SKILLET BOW TIE LASAGNA
This quick recipe tastes just like lasagna, but you make it on the stove. It's very tasty and is always a hit with my family. -Arleta Schurle, Clay Center, Kansas
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large cast-iron or other heavy skillet, cook beef, onion and garlic until meat is no longer pink; drain. Add the tomatoes, water, tomato paste, parsley, oregano and salt. Stir in pasta; bring to a boil. Reduce heat; cover and simmer until pasta is tender, 20-25 minutes, stirring once. , Combine cheeses; drop by rounded tablespoonfuls onto pasta mixture. Cover and cook for 5 minutes. If desired, sprinkle with additional dried oregano.
Nutrition Facts : Calories 505 calories, Fat 18g fat (7g saturated fat), Cholesterol 77mg cholesterol, Sodium 1064mg sodium, Carbohydrate 52g carbohydrate (11g sugars, Fiber 5g fiber), Protein 36g protein.
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Keelah Smith
[email protected]I used a jar of Alfredo sauce instead of the homemade sauce. It turned out great!
Victoria Tosin
[email protected]I added some sautéed mushrooms and spinach to this lasagna. It was delicious!
EZEKIEL TANDOH
[email protected]I made this lasagna in a skillet instead of a baking dish. It turned out great! It was a bit more crispy on the edges, which I really liked.
Rayhan islam
[email protected]I'm not a fan of bow-tie pasta, so I used traditional lasagna noodles instead. It turned out great!
Basra Abdulle
[email protected]This lasagna was a bit too cheesy for my taste. I think I would use less cheese next time.
Minahil Saleem
[email protected]I followed the recipe exactly and my lasagna turned out dry. I think I would add more sauce next time.
Abdiaziz Haaji
[email protected]This lasagna was a bit bland for my taste. I think I would add more garlic and Italian seasoning next time.
Mehar Arslan1
[email protected]I've made this lasagna several times and it's always a hit! It's easy to make and always turns out delicious. I love the combination of the bow-tie pasta and the cheese.
Ch Tauqeer
[email protected]This lasagna was delicious! The bow-tie pasta cooked perfectly and the sauce was flavorful and cheesy. I would definitely recommend this recipe to anyone.
Pakistanbannu Pakistanbannu
[email protected]I made this lasagna for a party and it was a big hit! Everyone loved the unique flavor of the bow-tie pasta and the sauce was to die for. I will definitely be making this again.
Manuel Medina
[email protected]This lasagna was a bit more work than I expected, but it was worth it. The end result was a delicious and hearty meal that my whole family enjoyed.
Ogboñnaya Ndukwe
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind! The bow-tie pasta was a great touch and the sauce was so flavorful. I will definitely be making this again.
Kaylee Manuel
[email protected]This lasagna was easy to make and very tasty. I used a jar of marinara sauce to save time and it still turned out great. I will definitely be making this again.
Panda RX
[email protected]I followed the recipe exactly and it turned out great! The sauce was flavorful and the cheese was melted and gooey. I would recommend this recipe to anyone.
max Llyod
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it. The bow-tie pasta was a nice change from the traditional lasagna noodles.
Comfort Edward
[email protected]This skillet bow-tie lasagna was a hit with my family! The flavors were delicious and the pasta was cooked perfectly. I will definitely be making this again.