SKILLET ACORN SQUASH
Another recipe from The Diabetic FOUR Ingredient Cookbook. I love acorn squash, so I will probably be making this one soon.
Provided by Susan Feliciano
Categories Vegetables
Time 30m
Number Of Ingredients 4
Steps:
- 1. Cut squash crosswise into 1/2" slices and discard seeds. Arrange in a large covered skillet. They are easier to arrange in the pan if you cut each ring in half. In a small bowl, combine juice, sugar, and cinnamon. Pour over squash rings.
- 2. Bring to a boil and reduce heat. Simmer, covered, for 25 minutes or until squash is tender. Arrange squash on a platter and pour remaining sauce over squash.
- 3. Per 1/2-cup serving: calories = 82 fat, sat fat, cholesterol = 0 sodium = 6mg protein = 1g carbohydrate = 21g; fiber = 2g Diabetic exchanges: 1 1/2 starches
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Mavis Mafusire
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again for special occasions.
Dennis2017 Denis
[email protected]This dish was a bit bland for my taste. I think next time I would add some more herbs and spices.
Usman Gujjar
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that I actually enjoyed making it. And the results were delicious! I will definitely be making this again.
Zuleyka Paredes
[email protected]This dish was really easy to make and it turned out great. I loved the crispy skin on the squash. I will definitely be making this again.
Kelly French
[email protected]I made this dish for a vegetarian friend and she loved it. She said it was the best vegetarian dish she'd ever had. I will definitely be making this again for her.
Abdulrazzaq Tareen
[email protected]This dish was a bit too sweet for my taste. I think next time I would reduce the amount of maple syrup or honey.
Ledison Emmanuel
[email protected]I'm not a huge fan of acorn squash, but this dish was really good. The squash was cooked perfectly and the flavors were well-balanced. I would definitely make this again.
Rana King
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. I loved the combination of the sweet acorn squash with the savory sausage and apples. I will definitely be making this again.
Sujita Tamang
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always impressive. I love that I can use different herbs and spices to change up the flavor profile each time I make it.
Pram Chand
[email protected]This was a great recipe! I made it for my family last night and everyone loved it. The acorn squash was perfectly cooked and the flavors were amazing. I will definitely be making this again.
Jafrin Jahan
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again for special occasions.
Ms Rumi
[email protected]This dish was a bit bland for my taste. I think next time I would add some more herbs and spices.
Sanjay Roy
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that I actually enjoyed making it. And the results were delicious! I will definitely be making this again.
Naseeb Mohammadi
[email protected]This dish was really easy to make and it turned out great. I loved the crispy skin on the squash. I will definitely be making this again.
IDC. Link
[email protected]I made this dish for a vegetarian friend and she loved it. She said it was the best vegetarian dish she'd ever had. I will definitely be making this again for her.
EvxlentYamiCrescent
[email protected]This dish was a bit too sweet for my taste. I think next time I would reduce the amount of maple syrup or honey.
Online Shopping
[email protected]I'm not a huge fan of acorn squash, but this dish was really good. The squash was cooked perfectly and the flavors were well-balanced. I would definitely make this again.
Gaming Mahfuz
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. I loved the combination of the sweet acorn squash with the savory sausage and apples. I will definitely be making this again.
Con Gerard
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always impressive. I love that I can use different herbs and spices to change up the flavor profile each time I make it.
Valerie Campbell
[email protected]This dish was absolutely delicious! I made it for my family last night and everyone loved it. The acorn squash was perfectly cooked and the flavors were amazing. I will definitely be making this again.