SKID ROAD STROGANOFF
Steps:
- Cook noodles, dropping bouillon cube into noodle water.
- Brown garlic, onion and crumbled beef in oil.
- Add flour, salt, paprika and mushrooms.
- Stir and let cook 5 minutes.
- Add soup and simmer 10 minutes (under boiling point)
- Stir in sour cream, keeping heat low, so it won't curdle and heat through.
- To serve, pile stroganoff mix on top of noodles and sprinkle with parsley.
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Melbourne Australia
[email protected]This recipe is a winner! It's easy to make, affordable, and delicious. I highly recommend it.
Evette Stewart
[email protected]I love the versatility of this dish. I can make it with different meats, vegetables, and sauces.
Sadiaera Sadia
[email protected]This is my go-to recipe when I'm short on time. It's so easy to make, and it's always delicious.
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[email protected]I've made this recipe for potlucks and parties, and it's always a hit. Everyone loves it.
Abdulqasem Muradi
[email protected]This dish is a great way to sneak vegetables into my kids' diet. They love the sauce, and they don't even notice the vegetables.
Ammar Khelef
[email protected]I love that this recipe is so affordable. I can make a big batch of this dish for less than $10.
Cindy
[email protected]The flavor of this dish is amazing. The combination of the meat, the sauce, and the vegetables is perfect.
Buddini Jayakody
[email protected]This dish is so easy to make, and it's perfect for a weeknight meal. I can have it on the table in less than 30 minutes.
Daniel Oguna
[email protected]This recipe is a great way to use up leftover meat. I always have leftover steak or chicken, and this is the perfect way to use it up.
Hendry Olivier
[email protected]This dish is so versatile. I've made it with beef, chicken, and pork, and it's always delicious. I also like to add different vegetables, like mushrooms or peppers.
Mahono Thandile
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the flavor is out of this world. I love that I can use whatever meat I have on hand.
Dominion Alao
[email protected]This recipe is a lifesaver! I'm not a great cook, but I was able to make this dish and it turned out amazing. My family loved it.