Provided by Food Network
Time 1h5m
Yield 2 servings
Number Of Ingredients 18
Steps:
- Preheat the oven to 350 degrees F. Heat the olive oil in a medium saucepan over medium-low heat. Add the onions and cook until nearly translucent, about 5 minutes. Add the Greek Seasoning, oregano and tomatoes, and season with sea salt. Simmer until the sauce thickens slightly, about 15 minutes. Stir in the parsley and shrimp.
- Transfer the shrimp mixture to a small baking dish. Top with the feta. Bake until the shrimp are cooked through, about 25 minutes. Add more Greek Seasoning and sea salt if desired. Garnish with the olives. Serve hot, with the crusty bread for dipping.
- Combine the oregano, parsley, garlic powder, onion powder, rosemary, pepper and sea salt.
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Ssm Nonys
[email protected]This dish is a winner! It's easy to make, delicious, and healthy. What more could you ask for?
Jack Downes
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce is so flavorful and the shrimp were cooked perfectly.
Ethan Reif
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it always gets rave reviews.
Israr Hussain
[email protected]I love that this dish can be made in one pan. It's so easy to clean up afterwards.
BROOK STONES INTERNATIONAL
[email protected]This dish is a great way to use up leftover shrimp. I always have some in my freezer and this is a quick and easy way to make a delicious meal.
Jimoh Sodiq
[email protected]I followed the recipe exactly and my shrimp turned out rubbery. I'm not sure what went wrong.
Sk Tofan
[email protected]I found this dish to be a bit bland. I think it could use more seasoning.
MD BOSHIR Alom
[email protected]This dish is a bit spicy for me, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
Syedhusnain ali
[email protected]I love the combination of flavors in this dish. The shrimp, tomatoes, and feta cheese go so well together.
Amarachi Vincent
[email protected]I've made this dish several times and it never disappoints. It's a great weeknight meal that my whole family enjoys.
Lashri Baloch
[email protected]This is one of my favorite shrimp recipes. It's so easy to make and always turns out great.
Siman Wabari
[email protected]I made this dish last night and it was a huge success! Everyone loved it. The shrimp were succulent and the sauce was amazing.
Ghulam-e-mustafa
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a hit with my family.