SIZZLING GREEN BEANS
I've loved green beans ever since I started eating them off the vine in my grandmother's garden. To add a little heat to these baked beans, I sometimes sprinkle them with crushed red pepper flakes.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, toss the first nine ingredients; transfer to two greased 15x10x1-in. baking pans. Bake, uncovered, at 400° for 25-30 minutes or until crisp-tender., Transfer to a serving bowl. Drizzle with lemon juice and vinegar; toss to coat. Sprinkle with almonds.
Nutrition Facts : Calories 158 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 250mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
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Rais Irshad
[email protected]These green beans are the perfect addition to any meal. They're healthy, delicious, and easy to make.
B23Fire
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious side dish in no time.
yashubu sanky
[email protected]These green beans are a great side dish for any occasion. They're easy to make and they always turn out delicious.
Vikram Kumar sah
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. I'll have to try this recipe again.
Rh nirov Rasel
[email protected]These green beans were a bit too oily for my taste, but they were still pretty good.
Bhola Chaudhary
[email protected]I'm always looking for new and healthy recipes, and this one definitely fits the bill. The green beans were delicious and the sauce was flavorful.
Hosen Ahamed
[email protected]These green beans are a great way to add some color and flavor to your plate. They're also a good source of vitamins and minerals.
Zdenka Tiserova
[email protected]I made these green beans for my family and they loved them! Even my picky kids ate them all up.
The Superior School
[email protected]These green beans are the best! I've tried many different recipes for green beans, but this one is by far my favorite.
Irving Lucilfer
[email protected]I followed the recipe exactly and my green beans turned out great! They were crispy and flavorful. I will definitely be making this recipe again.
Tabassum hossen Mariam
[email protected]I was disappointed with this recipe. The green beans were bland and the sauce was too runny.
Suhan Islamic TV
[email protected]These green beans were a bit too spicy for my taste, but they were still really good. I'll definitely be making them again, but I'll use less chili flakes next time.
Aniq Sheikh
[email protected]I've made this recipe several times now and it always turns out perfect. It's one of my go-to recipes for a healthy and delicious side dish.
Tumurbaatar Munhbayr
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so tasty, they won't even realize they're healthy.
Mshazaf Mshazad
[email protected]I love how quick and easy this recipe is. It's perfect for a weeknight meal.
Onuoha Franklin
[email protected]These green beans are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Rotimi jemimah
[email protected]I'm not usually a big fan of green beans, but these were really good. The sauce is what makes them special.
Lerato Molepo
[email protected]These green beans were a hit at my dinner party last night. Everyone loved them! They're so easy to make and they look really impressive on a plate.
Khizar Iqbal
[email protected]OMG! These green beans are amazing! I've never had green beans this good before. They're so flavorful and crispy, and the sauce is to die for. I will definitely be making these again and again.