This impressive salad does take some time to make, but the preparation itself is actually easy. It's an attractive addition to a buffet table. -Marcia Orlando, Boyertown, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 16-20 servings.
Number Of Ingredients 9
Steps:
- In a bowl, dissolve one package of lime gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. In a small bowl, beat cream until slightly thickened. Add sugar; beat until soft peaks form. Fold in a third of the whipped cream into the lime gelatin. Spoon into a 4-qt. bowl. Refrigerate until firm. Refrigerate remaining whipped cream., In a bowl, dissolve one package of orange gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in mandarin oranges. Spoon over creamy lime layer. Refrigerate until firm., In a bowl, dissolve lemon gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in a third of the whipped cream. spoon over orange layer. Refrigerate until firm., In a bowl, dissolve remaining package of lime gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in pineapple. Spoon over creamy lemon layer. Refrigerate until firm., In a bowl, dissolve remaining package of orange gelatin in 3/4 cup boiling water; stir in 3/4 cup cold water. Refrigerate until slightly thickened. Fold in remaining whipped cream. Spoon over lime layer. Refrigerate until firm., In a bowl, dissolve strawberry gelatin in remaining boiling water; stir in remaining cold water. Refrigerate until slightly thickened. Fold in bananas. Spoon over creamy orange layer. Refrigerate overnight.
Nutrition Facts : Calories 109 calories, Fat 4g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 34mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.
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Muhammad Shahzad
[email protected]I can't wait to try this salad!
Sherram Das
[email protected]This is a great recipe for a healthy and delicious salad.
Hassan Tariq
[email protected]This salad is perfect for a potluck or picnic.
Asem Aly
[email protected]I love this salad! It's so refreshing and flavorful.
Ashton Dukes
[email protected]This salad is a classic for a reason. It's easy to make, delicious, and always a crowd-pleaser.
md kaium1100
[email protected]This is a great recipe for a light and refreshing summer salad. I love the combination of fruits and vegetables.
Saikat Jhon
[email protected]This salad is so versatile. I've made it with different types of fruit and nuts, and it's always delicious.
Shuly Begum
[email protected]I love the creamy dressing on this salad. It's the perfect complement to the tangy cranberries and crunchy walnuts.
Sheridon Butler
[email protected]This salad is a great way to use up leftover vegetables. I always have a few carrots and celery sticks in my fridge, so this is a perfect recipe for me.
Sunil Magar
[email protected]I've never been a big fan of gelatin salads, but this one changed my mind. It's so delicious and refreshing.
Munni Sah
[email protected]This salad is so easy to make and it's always a hit with my family. The combination of flavors and textures is just perfect.
Shelby Boyd
[email protected]I love the vibrant colors of this salad. It's so refreshing and light, perfect for a summer party.
sagher 845
[email protected]This is one of my go-to recipes when I need to bring a dish to a party or potluck. It's always a hit and it's so easy to make.
pamela ogada
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect.
Birebire Hassan
[email protected]This salad was a huge hit at my last potluck! Everyone loved the unique combination of flavors and textures.