SISTER SCHUBERT'S® HERB GARLIC AND CHEESE ROLLS
These soft and warm rolls are flavored with a mouthwatering blend of Italian herbs, garlic and Parmesan cheese.
Provided by Marzetti
Categories Trusted Brands: Recipes and Tips Marzetti®
Time 20m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
- Combine olive oil, garlic, herb blend, parsley, salt and pepper in a bowl. Brush each Sister Schubert Roll with oil mixture. Sprinkle each roll with Parmesan cheese and transfer all to prepared pan. Bake 8 to 12 minutes or until rolls are golden brown. Serve warm.
Nutrition Facts : Calories 199.2 calories, Carbohydrate 23.2 g, Cholesterol 12.2 mg, Fat 10.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 2.2 g, Sodium 336.8 mg
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Mahady Khan
[email protected]I'm not a huge fan of Sister Schubert's products, but these rolls were surprisingly good. They were light and fluffy, with a nice herb and garlic flavor.
Mohsen Fouaani
[email protected]I was looking for a new recipe for herb and garlic cheese rolls and this one did not disappoint. The rolls were light and fluffy, and the flavor was amazing.
Yasmin Danso
[email protected]These rolls are delicious! I love the combination of herbs and garlic. They're perfect for a party or a potluck.
joe mukama
[email protected]I've made these rolls several times and they're always a hit. They're so easy to make and they always turn out perfect.
Baqir Rizvi Al Hanafi
[email protected]I'm not sure what I did wrong, but these rolls were a complete disaster. They were dense and doughy, and the flavor was bland.
MD. Raisul Islam Sagor
[email protected]I followed the recipe exactly, but my rolls didn't turn out as good as I hoped. They were a little dry and the cheese wasn't melted all the way through.
BLACKISH DIME
[email protected]These rolls are the perfect side dish for any meal. They're light and fluffy, and the flavor is amazing.
Sukram Bamjan
[email protected]I was a little worried that these rolls would be too dry, but they were actually really moist and flavorful. I'll definitely be making them again.
Xavier Fernandez
[email protected]I'm not a big fan of garlic, but these rolls were still delicious. The herb and cheese flavors really shine through.
Md Hadayt
[email protected]These rolls are so easy to make and they always turn out perfect. I love that I can just pop them in the oven and they're ready in no time.
Hassan Siddiqui
[email protected]I've tried many different recipes for herb and garlic cheese rolls, but this one is by far the best. The rolls are always light and fluffy, and the flavor is amazing.
Ebuka Hyginus
[email protected]I made these rolls for my family and they were a huge success. Everyone loved the flavor and texture.
Jaffar khan Achakzi
[email protected]I was looking for a quick and easy appetizer for a party and these rolls fit the bill perfectly. They were a big hit with my guests.
Ahsaan Chandio
[email protected]I followed the recipe exactly and the rolls turned out perfect. They were golden brown and the cheese was melted and gooey.
Kamal Sunar
[email protected]I'm not a huge fan of Sister Schubert's products, but these rolls were surprisingly good. They were light and fluffy, with a nice herb and garlic flavor.
aditha
[email protected]These rolls were a hit at my party! They were so easy to make and everyone loved them.