SIRLOIN STIR-FRY WITH RAMEN NOODLES
I created this recipe when I was craving good Chinese food. The leftovers taste just as yummy when reheated the next day. -Annette Hemsath, Sutherlin, Oregon
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Set aside seasoning packets from noodles. Cook noodles according to package directions., Meanwhile, in a small bowl, combine cornstarch and 1/4 cup broth until smooth; set aside. In a large skillet or wok, stir-fry beef in oil until no longer pink. Add soy sauce; cook until liquid has evaporated, 3-4 minutes. Remove beef and keep warm., Add the corn, broccoli, red pepper, carrots, onions and remaining broth to the pan. Sprinkle with contents of seasoning packets. Stir-fry until vegetables are crisp-tender, 5-7 minutes., Stir the cornstarch mixture and add to skillet. Bring to a boil; cook and stir until thickened, about 2 minutes. Drain noodles. Add beef and noodles to pan; heat through. Garnish with peanuts.
Nutrition Facts : Calories 593 calories, Fat 28g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 2022mg sodium, Carbohydrate 49g carbohydrate (8g sugars, Fiber 8g fiber), Protein 38g protein.
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Wavamunno Irene
[email protected]This stir-fry was incredible!
William Breese
[email protected]This stir-fry was the best!
Darius Florea
[email protected]This stir-fry was amazing!
Faiza Bebo
[email protected]I loved this stir-fry!
Blackwonderwoman Myles
[email protected]This stir-fry was delicious!
nathan Ketema
[email protected]This was a great recipe! I will definitely be making this again.
Hamedu Yasen
[email protected]I would definitely recommend this recipe.
Freelancer Raton
[email protected]This stir-fry was easy to make and very tasty.
Ishola Bolarinwa
[email protected]I made this dish for my family and they loved it!
Murtaza Ahmadi
[email protected]This was a great recipe! I followed it exactly and it turned out perfect.
Hrishi Roy
[email protected]I tried this recipe and it was delicious! The sirloin was tender and flavorful, and the vegetables were cooked perfectly. The sauce was also very good. I will definitely be making this again.
Sakib Sakiba
[email protected]This stir-fry was okay. The sirloin was a bit tough and the vegetables were overcooked. The sauce was also a bit bland. I wouldn't make this again.
Gamzzy Rafa
[email protected]I made this dish for my friends last weekend and they loved it! It was easy to make and everyone raved about how delicious it was. I will definitely be making this again.
Nisar Malik
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The sirloin was tender and flavorful, and the vegetables were cooked to perfection. The sauce was also very good. I will definitely be making this again.
Hollicx Quanz
[email protected]I've made this stir-fry several times now and it's always a hit. It's quick and easy to make, and the results are always delicious. I love that I can use whatever vegetables I have on hand.
Biruk Tilahun
[email protected]I made this dish for dinner last night and it was delicious! The sirloin was cooked perfectly and the vegetables were crisp and tender. The sauce was flavorful and not too spicy. I would definitely recommend this recipe.
Shahd Nabil
[email protected]This stir-fry was a hit with my family! The sirloin was tender and flavorful, and the ramen noodles added a nice chewy texture. The vegetables were cooked perfectly, and the sauce was delicious. I will definitely be making this again.