SINGAPORE PORK SATAY WITH LEMON-CURRY RICE
Provided by Robin Miller : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Coat a large griddle or grill pan with cooking spray and preheat to medium-high.
- Skewer alternating pieces of pork and onion on metal or wooden skewers. Brush teriyaki sauce all over onion and pork and roll skewers in sesame seeds. Place skewers on hot pan and cook 3 to 5 minutes, until seeds are golden brown.
- In a medium saucepan, combine rice, curry powder, cumin, lemon zest, broth, raisins, and nuts. Bring to a simmer. Cook 3 minutes to heat through. Fold in cilantro and season with salt and pepper.
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Rana Ali Raza
[email protected]I'm not a huge fan of pork, but I really enjoyed this recipe. The satay was tender and flavorful, and the lemon curry rice was a great way to balance out the richness of the meat.
Omotoso Akorede
[email protected]This recipe was easy to follow and the end result was delicious! The satay was perfectly cooked and the lemon curry rice was flavorful and aromatic. I will definitely be making this again.
Amaechi Benjamin
[email protected]I'm not a big fan of spicy food, but I really enjoyed this recipe. The satay was flavorful and the lemon curry rice was a great way to cool down the heat.
Kadina Daley
[email protected]This was a great recipe for a special occasion. The satay was tender and flavorful, and the lemon curry rice was a delicious and elegant side dish.
Chaudhary Faisal
[email protected]I was really impressed with this recipe! The satay was perfectly cooked and the lemon curry rice was flavorful and unique. I would definitely recommend this recipe to others.
arafat ullah
[email protected]This recipe was a bit too time-consuming for me, but the end result was worth it. The satay was delicious and the lemon curry rice was flavorful and aromatic.
salma maarouf
[email protected]I'm not a huge fan of pork, but I really enjoyed this recipe. The satay was tender and flavorful, and the lemon curry rice was a great way to balance out the richness of the meat.
libaxyada pubg somali
[email protected]This was a great recipe! The satay was delicious and the lemon curry rice was a perfect accompaniment. I especially liked the creamy coconut sauce.
mavia ali
[email protected]I tried this recipe last night and it was a hit! The pork was tender and juicy, and the satay sauce was flavorful and creamy. The lemon curry rice was also a nice touch. I will definitely be making this again.
Rhianna Smeeth
[email protected]This recipe was easy to follow and the end result was delicious! The satay was perfectly cooked and the lemon curry rice was flavorful and aromatic. I would definitely recommend this recipe to others.
tomisax tomisax
[email protected]The lemon curry rice was a bit too spicy for my taste, but the satay was excellent. I would definitely make this again, but I would use less chili in the curry paste.
Cindy Stoltz
[email protected]This was my first time making satay, and it turned out great! The pork was juicy and tender, and the satay sauce was delicious. I will definitely be making this again.
MD: Rayhan Mia
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The satay is always cooked perfectly, and the lemon curry rice is so flavorful. I highly recommend this recipe!
mohaed fathy
[email protected]This satay recipe was a real winner! The pork was tender and flavorful, and the lemon curry rice was a perfect complement. I especially enjoyed the creamy coconut sauce, which added a nice richness to the dish. Five stars!