SINFUL TORTE (PASSOVER ... SPECIAL OCCASION)

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Sinful Torte (Passover ... Special Occasion) image

Oh my... decadence to the max. One bite of this and you're in chocolate heaven. It's definitely rich so a small slice will do. Make this dessert and everyone will thank you!

Provided by Lindsey G

Categories     Other Desserts

Time 1h25m

Number Of Ingredients 10

14 oz bittersweet chocolate chips
3/4 c unsalted butter, cubed
6 egg yolks
6 egg whites
3/4 c white sugar, divided
2 tsp vanilla extract
1 tsp dark rum [or other flavoring] (optional)
GANACHE
1 1/4 c heavy cream
1 lb bittersweet chocolate chips

Steps:

  • 1. I was able to find Parve semi-sweet chips at Wegman's. If making for Passover, adjust as you see fit.
  • 2. Use a 9 inch springform pan. Spray pan with non-stick spray. Line bottom of pan with parchment paper and wrap outside of pan with foil.
  • 3. Combine 14 ounces of bittersweet chocolate with your cubed butter in a microwave safe bowl. Microwave on half power for one minute. Stir. Microwave 30 seconds at a time until chocolate and butter are almost completely melted. Stir until completely melted and incorporated. Cool.
  • 4. In a medium bowl, whip egg yolks with half of the sugar (6 tablespoons) until thick and pale, about 5 minutes. Fold cooled chocolate into the yolks along with vanilla and rum.
  • 5. In a separate bowl, whip the egg whites until foamy. Gradually add remaining sugar. Continue to whip to medium stiff peaks. Fold egg whites into the chocolate mixture in thirds. Pour the batter into the prepared pan.
  • 6. Bake at 350 degrees for 45 - 50 minutes, until the top of the cake is puffed and cracked. Cool cake in the pan on a wire rack. The top will fall.
  • 7. Ganache: Pour heavy cream into a sauce pan and heat until just boiling. Remove from heat and stir in remaining pound of chocolate.
  • 8. Press down gently on top of cake to make it somewhat uniformly flat. Remove sides from the pan and invert cake onto a plate with edges lined with waxed paper. Remove parchment paper from cake and ladle warm ganache over the top. Spread out to cover the sides of the torte. Let stand until set. You can then remove the waxed paper and have a drip-free plate.

Osama Laghari
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This torte was a bit disappointing. The chocolate cake was dry and crumbly, the cheesecake filling was grainy, and the pecan topping was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this torte again.


Akhlaq Khan
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I made this torte for my family and they loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunch. I


MsAbdul Mojid
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This torte was a bit too rich for my taste, but my guests seemed to enjoy it. The chocolate cake was moist and flavorful, but the cheesecake filling was a bit too sweet for my liking. The pecan topping was a nice addition, but it didn't really add mu


OLAJUMOKE ADEGBOYE
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I've made this torte several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice


D, Bright
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This torte was amazing! I made it for a special occasion and it was a huge hit. The chocolate cake was moist and flavorful, the cheesecake filling was creamy and smooth, and the pecan topping was the perfect finishing touch. I highly recommend this r


Islem Iselm
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I made this torte for my husband's birthday and he loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice


Kofi Afrifa
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This torte was a bit disappointing. The chocolate cake was dry and crumbly, the cheesecake filling was grainy, and the pecan topping was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this torte again.


Jam shahzad
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I made this torte for my family and they loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunch. I


Patricia Dixon
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This torte was a bit too rich for my taste, but my guests seemed to enjoy it. The chocolate cake was moist and flavorful, but the cheesecake filling was a bit too sweet for my liking. The pecan topping was a nice addition, but it didn't really add mu


Omobude A. Barnabas
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I've made this torte several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice


janice Kathure
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This torte was amazing! I made it for a special occasion and it was a huge hit. The chocolate cake was moist and flavorful, the cheesecake filling was creamy and smooth, and the pecan topping was the perfect finishing touch. I highly recommend this r


Bilel Hrt
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I made this torte for my husband's birthday and he loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice


Jos Magz Travio
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This torte was a bit disappointing. The chocolate cake was dry and crumbly, the cheesecake filling was grainy, and the pecan topping was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this torte again.


Braxton Brownlee
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I've made this torte several times now and it's always a hit. It's a very easy recipe to follow and the results are always delicious. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a


Lawrencia Enukwesi
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This torte was a bit too rich for my taste, but my guests seemed to enjoy it. The chocolate cake was moist and flavorful, but the cheesecake filling was a bit too sweet for my liking. The pecan topping was a nice addition, but it didn't really add mu


Beshackeem Goodwin
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I made this torte for my family and they loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunch. I


rony variety store
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This torte was a huge hit at my Passover Seder. It's a beautiful and delicious dessert that's perfect for any special occasion. The chocolate cake is rich and moist, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunc


V A
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I've made this torte several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice


Esther Garcia
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This torte is absolutely divine! The combination of the rich chocolate cake, the creamy cheesecake filling, and the crunchy pecan topping is simply irresistible. I made it for a special occasion and it was a huge hit with everyone. I highly recommend