Oh my... decadence to the max. One bite of this and you're in chocolate heaven. It's definitely rich so a small slice will do. Make this dessert and everyone will thank you!
Provided by Lindsey G
Categories Other Desserts
Time 1h25m
Number Of Ingredients 10
Steps:
- 1. I was able to find Parve semi-sweet chips at Wegman's. If making for Passover, adjust as you see fit.
- 2. Use a 9 inch springform pan. Spray pan with non-stick spray. Line bottom of pan with parchment paper and wrap outside of pan with foil.
- 3. Combine 14 ounces of bittersweet chocolate with your cubed butter in a microwave safe bowl. Microwave on half power for one minute. Stir. Microwave 30 seconds at a time until chocolate and butter are almost completely melted. Stir until completely melted and incorporated. Cool.
- 4. In a medium bowl, whip egg yolks with half of the sugar (6 tablespoons) until thick and pale, about 5 minutes. Fold cooled chocolate into the yolks along with vanilla and rum.
- 5. In a separate bowl, whip the egg whites until foamy. Gradually add remaining sugar. Continue to whip to medium stiff peaks. Fold egg whites into the chocolate mixture in thirds. Pour the batter into the prepared pan.
- 6. Bake at 350 degrees for 45 - 50 minutes, until the top of the cake is puffed and cracked. Cool cake in the pan on a wire rack. The top will fall.
- 7. Ganache: Pour heavy cream into a sauce pan and heat until just boiling. Remove from heat and stir in remaining pound of chocolate.
- 8. Press down gently on top of cake to make it somewhat uniformly flat. Remove sides from the pan and invert cake onto a plate with edges lined with waxed paper. Remove parchment paper from cake and ladle warm ganache over the top. Spread out to cover the sides of the torte. Let stand until set. You can then remove the waxed paper and have a drip-free plate.
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Osama Laghari
[email protected]This torte was a bit disappointing. The chocolate cake was dry and crumbly, the cheesecake filling was grainy, and the pecan topping was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this torte again.
Akhlaq Khan
[email protected]I made this torte for my family and they loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunch. I
MsAbdul Mojid
[email protected]This torte was a bit too rich for my taste, but my guests seemed to enjoy it. The chocolate cake was moist and flavorful, but the cheesecake filling was a bit too sweet for my liking. The pecan topping was a nice addition, but it didn't really add mu
OLAJUMOKE ADEGBOYE
[email protected]I've made this torte several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice
D, Bright
[email protected]This torte was amazing! I made it for a special occasion and it was a huge hit. The chocolate cake was moist and flavorful, the cheesecake filling was creamy and smooth, and the pecan topping was the perfect finishing touch. I highly recommend this r
Islem Iselm
[email protected]I made this torte for my husband's birthday and he loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice
Kofi Afrifa
[email protected]This torte was a bit disappointing. The chocolate cake was dry and crumbly, the cheesecake filling was grainy, and the pecan topping was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this torte again.
Jam shahzad
[email protected]I made this torte for my family and they loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunch. I
Patricia Dixon
[email protected]This torte was a bit too rich for my taste, but my guests seemed to enjoy it. The chocolate cake was moist and flavorful, but the cheesecake filling was a bit too sweet for my liking. The pecan topping was a nice addition, but it didn't really add mu
Omobude A. Barnabas
[email protected]I've made this torte several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice
janice Kathure
[email protected]This torte was amazing! I made it for a special occasion and it was a huge hit. The chocolate cake was moist and flavorful, the cheesecake filling was creamy and smooth, and the pecan topping was the perfect finishing touch. I highly recommend this r
Bilel Hrt
[email protected]I made this torte for my husband's birthday and he loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice
Jos Magz Travio
[email protected]This torte was a bit disappointing. The chocolate cake was dry and crumbly, the cheesecake filling was grainy, and the pecan topping was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this torte again.
Braxton Brownlee
[email protected]I've made this torte several times now and it's always a hit. It's a very easy recipe to follow and the results are always delicious. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a
Lawrencia Enukwesi
[email protected]This torte was a bit too rich for my taste, but my guests seemed to enjoy it. The chocolate cake was moist and flavorful, but the cheesecake filling was a bit too sweet for my liking. The pecan topping was a nice addition, but it didn't really add mu
Beshackeem Goodwin
[email protected]I made this torte for my family and they loved it! It's a very rich and decadent dessert, so a little goes a long way. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunch. I
rony variety store
[email protected]This torte was a huge hit at my Passover Seder. It's a beautiful and delicious dessert that's perfect for any special occasion. The chocolate cake is rich and moist, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice crunc
V A
[email protected]I've made this torte several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly. The chocolate cake is moist and flavorful, the cheesecake filling is creamy and smooth, and the pecan topping adds a nice
Esther Garcia
[email protected]This torte is absolutely divine! The combination of the rich chocolate cake, the creamy cheesecake filling, and the crunchy pecan topping is simply irresistible. I made it for a special occasion and it was a huge hit with everyone. I highly recommend