Creamy and chocolaty, this mousse is sinful. We loved the Grand Marnier and Kahlua. The Kahlua adds a slight coffee flavor while the Grand Marnier gives a faint taste of orange. Its texture is perfect - light and fluffy. This is definitely a rich and decadent dessert.
Provided by Bill Wesley
Categories Puddings
Time 35m
Number Of Ingredients 8
Steps:
- 1. The chocolate: Melt the chocolate with the Kahlua and the Grand Marnier in the top of a double boiler. Set aside.
- 2. Blend: Put the whole eggs and the yolks, vanilla, and sugar in a blender.
- 3. Mix at medium speed for 3 minutes.
- 4. Add the cream and mix until smooth.
- 5. Finally, add the chocolate mixture and mix in completely.
- 6. The Finish: Pour the mixture into 6 serving containers (I like to use wine glasses but small cream pots are fine).
- 7. Refrigerate for 6 hours or more. Mousse should be well set.
- 8. Caution: Don't worry that the portions seem small. This is a very rich dessert. This recipe cannot be successfully doubled. If you need more, make two batches.
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Dogo Naff
[email protected]This recipe is a fail. My mousse never set, even after I chilled it for hours.
Oswaldo Lara
[email protected]I'm not sure what I did wrong, but my mousse turned out grainy. It was still edible, but it wasn't very good.
Bilkisu Ibrahim
[email protected]This mousse is way too sweet for me. I had to add some unsweetened cocoa powder to balance it out.
Anafi Esther
[email protected]I followed the recipe exactly, but my mousse didn't turn out as smooth as I expected. It was still delicious, though.
Riyaz Lame
[email protected]This mousse is a bit too rich for my taste, but it's still very good.
Deeqo Deegan
[email protected]I'm not a big fan of chocolate, but I really enjoyed this mousse. It's not too sweet and the chocolate flavor is very subtle.
Reg Baskin
[email protected]This mousse is the best I've ever had. It's so light and fluffy, and the chocolate flavor is divine.
Deeq Cabdrisaaq87
[email protected]I love how rich and decadent this mousse is. It's the perfect treat for a special occasion.
James Brooks
[email protected]This mousse is so easy to make, even for a beginner like me. I was worried it would be too complicated, but it was actually really simple. And the results were incredible!
Yandel
[email protected]I've made this mousse several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Adrish Hayat
[email protected]This mousse is amazing! I made it for a party and it was a huge hit. Everyone loved it.
Anna Abbasi
[email protected]I'm not usually a fan of chocolate mousse, but this recipe changed my mind. It's light and fluffy, with a deep chocolate flavor. I love that it's not too sweet.
Rachid Elhachimi
[email protected]This chocolate mousse is truly sinful! It's rich, decadent, and incredibly easy to make. I followed the recipe exactly and it turned out perfectly. My guests couldn't get enough of it.