A nice HOUSE WARMING GIFT! Serve with vanilla ice cream. My choice of apples are granny smiths but use what you like. You can also add 1/4 cup rum soaked raisins to the filling.
Provided by Rita1652
Categories Pie
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 425°F.
- In a large bowl combine all ingredients except crust, butter and 1/4 teaspoon sugar.
- Place 1 crust into a 9-inch pie dish.
- Fill with apple mixture.
- Dot with butter.
- Place second layer over filling and fold edges under bottom and pinch them together.
- Cut slits in a couple place on top.
- Brush with water and sprinkle with sugar.
- Bake at 425°F for 40- 50 minutes or until apples are tender and crust is golden brown.
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Basher Jan
[email protected]The crust on this pie was a little dry. I think I'll try a different recipe next time.
Ibrahim Shaheen
[email protected]This pie is a little too sweet for my taste, but it's still very good.
Ismailkhan Khan
[email protected]I'm not a big fan of apple pie, but this recipe changed my mind. It's so delicious!
Kimberley Montreal
[email protected]This is the best apple pie recipe I've ever tried. I highly recommend it!
Adebowale Michael
[email protected]I've made this pie several times and it's always a hit. It's my go-to recipe for apple pie.
Pippa Hall
[email protected]This pie is perfect for a special occasion. It's sure to impress your guests.
Stephanie Vaughn
[email protected]I made this pie for a potluck and it was a huge success. Everyone asked for the recipe.
I Li
[email protected]This pie is a little time-consuming to make, but it's worth it. The end result is a delicious and beautiful pie that everyone will love.
Street Jesus
[email protected]The filling in this pie is perfectly spiced. It's not too sweet and not too tart.
Mahar Shahzad
[email protected]The crust on this pie is amazing! It's so flaky and buttery.
Dinesh Bham
[email protected]I love that this recipe uses fresh apples. It makes the pie taste so much better than when you use canned apples.
sanny antique
[email protected]I'm not much of a baker, but this recipe was easy to follow and turned out perfectly. The pie was beautiful and delicious. I'm so glad I tried it!
JustMe
[email protected]This pie was a hit at our Thanksgiving dinner! Everyone loved the combination of sweet apples and flaky crust. I highly recommend this recipe.
Sphe Sihle
[email protected]My family raved about this apple pie! The crust was so buttery and flaky, and the filling was perfectly sweet and tart. I will definitely be making this pie again soon.
Mohammad Ramin Ayoubi
[email protected]I've tried many apple pie recipes over the years, but this one is definitely my favorite. The secret is in the cinnamon-sugar mixture that you sprinkle on the apples before baking. It gives the pie a wonderful flavor and aroma.
Ruby Harding
[email protected]This apple pie recipe is a true winner! The crust was flaky and golden brown, and the filling was perfectly spiced and gooey. I couldn't resist going back for seconds (and thirds!).