A succulent, red hot, delightful dish for prawn lovers. Try it as an appetizer or as a light main dish. Serve with a salad and some rice in your own romantic setting. This makes for a delectable, romantic dinner.
Provided by Michelle Rauh
Categories Seafood Shellfish Shrimp
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- In a large skillet over medium heat, bring chicken broth to a simmer and add prawns; cook until pink. Add red pepper flakes to taste.
- In a microwave-safe bowl, combine butter and garlic; heat until completely melted.
- Place prawns on a platter with separate cups of garlic butter for dipping; serve.
Nutrition Facts : Calories 321 calories, Carbohydrate 2.3 g, Cholesterol 233.5 mg, Fat 24.2 g, Fiber 0.1 g, Protein 23.4 g, SaturatedFat 14.6 g, Sodium 211.6 mg, Sugar 0.1 g
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Isaac Chungu
[email protected]This recipe is a great way to use up leftover shrimp. The sauce is flavorful and the shrimp are cooked perfectly. I served it over rice and it was a delicious meal.
Sherii Kakar
[email protected]I'm not a big fan of shrimp, but I tried this recipe and was pleasantly surprised. The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.
Angela Helen
[email protected]I made this recipe for my family and they loved it. The shrimp were cooked perfectly and the sauce was delicious. It's a great recipe for a family meal.
joyzy vlog uchyyy
[email protected]This recipe is easy to make and the results are amazing. The shrimp are succulent and the sauce is flavorful. I highly recommend this recipe.
Marie Kennedy
[email protected]I'm always looking for new shrimp recipes and this one is a keeper. The shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a delicious meal.
shahjalal ali
[email protected]This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the sauce is delicious. I served it over rice and it was a beautiful and delicious meal.
Malak Aamir
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the shrimp and the sauce. It's a great recipe for a party.
sally rose
[email protected]This recipe is a great way to use up leftover shrimp. The sauce is flavorful and the shrimp are cooked perfectly. I served it over rice and it was a delicious meal.
Anchor Joman Properties
[email protected]I'm not a great cook, but I was able to make this recipe and it turned out great. The shrimp were cooked perfectly and the sauce was delicious. I'm definitely going to make this again.
JMaria Gimei
[email protected]I made this recipe for my family and they loved it. The shrimp were succulent and the sauce was delicious. It's a great recipe for a family meal.
Farhana
[email protected]This recipe is so easy to follow and the results are amazing. The shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a delicious meal.
Isham Pabro
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. It's a great recipe for a quick and easy weeknight meal.
Dilesha Erandi
[email protected]This recipe is a keeper. It's easy to make and the results are amazing. The shrimp are succulent and the sauce is flavorful. I highly recommend this recipe.
Nyabiel Deng
[email protected]I'm not a big fan of shrimp, but I tried this recipe and was pleasantly surprised. The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.
Gold Abel
[email protected]I made this recipe for a party and it was a huge success. The shrimp were gone in minutes. Everyone loved the flavor and the ease of preparation.
Tahi islam
[email protected]This is my new favorite shrimp recipe. The shrimp were succulent and the sauce was amazing. I served it over rice and it was a hit with my family.
katrina fracas
[email protected]These shrimp were absolutely delicious! The sauce was flavorful and the shrimp cooked perfectly. I will definitely be making this again.