SIMPLY OATMEAL PANCAKES
I came up with this recipe one morning, when I was hungry for Oatmeal Pancakes...They are really EASY, really GOOD, and really SIMPLE!!!
Provided by Graymare47 252632
Categories Breakfast
Time 30m
Yield 12 pancakes, 4 serving(s)
Number Of Ingredients 5
Steps:
- Soak oatmeal in buttermilk for 10-15 minutes. Mix the baking powder and baking mix together. Add to the oatmeal and mix well. Add more buttermilk, if necessary, to bring the batter to the thinness that you desire. Thicker batter will take longer to cook and may be more difficult to cook through.
- Preheat griddle to medium heat or heat an electric frying pan to the temperature recommended for pancakes. Grease lightly with cooking spray.
- Cook by 1/4 cupfuls on griddle, until golden brown on one side and bubbles are formed around the edges. Turn and cook on second side until golden brown.
- Serve with butter and maple syrup.
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Young Miles
[email protected]These pancakes are the perfect way to use up leftover bananas. They're moist and flavorful, and the bananas add a natural sweetness.
Jaekorbyn Kennedy
[email protected]I made these pancakes for my kids and they loved them. They're a great way to get them to eat their oats.
Ashiat Kemi
[email protected]These pancakes are so fluffy and light. I can't believe they're made with oats!
Evelyn Cottman (Milady Eve)
[email protected]I love that these pancakes are made with whole wheat flour. It gives them a nutty flavor and makes them more filling.
Shah rajwan ahmed Raju
[email protected]I've made these pancakes several times now and they're always a hit. They're a great way to start the day or to enjoy as a snack.
kopila Khanal
[email protected]These pancakes are the perfect comfort food. They're warm, fluffy, and filling. I love them with a big dollop of butter and maple syrup.
Nikki Pugh
[email protected]I'm not a very experienced cook, but these pancakes were easy to make and turned out great. I'll definitely be making them again.
Amex Tube
[email protected]These pancakes are a great way to use up leftover oatmeal. I love that they're so versatile and can be served with a variety of toppings.
Jagat Saud
[email protected]I'm always looking for new and healthy breakfast recipes, and these pancakes fit the bill perfectly. They're packed with oats and other good-for-you ingredients.
Chizoba Chukwukeluo
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them!
Tanbhir hasan Tuhin
[email protected]These pancakes were easy to make and turned out perfectly. I loved the addition of cinnamon and nutmeg.
Meer King
[email protected]I've never been a big fan of oatmeal, but these pancakes changed my mind. They were so flavorful and satisfying.
Chethu Upeksha
[email protected]These oatmeal pancakes were a hit with my family! They were fluffy and delicious, and the perfect way to start our day.