SIMPLY DELICIOUS SLOW COOKER TERIYAKI CHICKEN
This is one of my favorite recipes because it is so simple to make and everyone loves it. We eat a lot of chicken in our home and it gets to be pretty boring when you run out of ideas of how to make plain old chicken more exciting. One of the reasons I love this recipe so much is that it is cooked in a slow cooker for 4-5 hours...
Provided by Miranda Roderick
Categories Chicken
Time 5h30m
Number Of Ingredients 13
Steps:
- 1. Add the chicken breasts to the bottom of your slow cooker in a single layer if possible.
- 2. In a separate bowl, whisk together the garlic, onion, honey, soy sauce, rice wine vinegar, ginger, and black pepper until combined. Pour the mixture on top of the chicken breasts. Cover slow cooker, and cook on high for 4-5 hours, or until the chicken is cooked through and shreds easily with a fork.
- 3. Remove the chicken with a slotted spoon to a separate bowl and shred it using two forks. Transfer the remaining teriyaki sauce from the slow cooker to a medium saucepan.
- 4. Meanwhile in a separate bowl, whisk together the cold water and cornstarch until the cornstarch is dissolved and no longer lumpy. Pour the cornstarch slurry into the teriyaki sauce mixture, and whisk to combine. Bring the mixture to a boil over medium-high heat, and let it boil for about 1-2 minutes or until thickened. Remove from heat, and pour the sauce on top of the shredded chicken. Toss to combine.
- 5. Serve topped with scallions and toasted sesame seeds on a bed of steamed rice.
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Lara Aloisio
[email protected]This was my first time making teriyaki chicken and it turned out great! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and savory.
Abdul Koroma
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is so tender and the sauce is delicious. I usually serve it over rice.
Sonjit Debnath
[email protected]This recipe is a keeper! The chicken is so tender and the sauce is delicious. I will definitely be making this again.
Muhamad Faizan
[email protected]I'm not a big fan of teriyaki sauce, but this recipe was still really good. The chicken was cooked perfectly and the sauce was not too overpowering.
Shaikh Gaming
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to prepare, and the chicken is always tender and flavorful.
Madison Snodgrass
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the sauce.
JescilTech Digital Hub
[email protected]This recipe is so easy to follow and the chicken is delicious! I love that I can just throw everything in the slow cooker and let it cook all day.
Pathan Gaming
[email protected]I followed the recipe exactly and the chicken came out a little dry. I think I'll add a little more liquid next time.
Irene Nalubula
[email protected]This was my first time making teriyaki chicken and it turned out great! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and savory.
Jennifer Imoit
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is so tender and the sauce is delicious. I usually serve it over rice.
Abutlaha Abutlaha
[email protected]I'm not a big fan of teriyaki sauce, but this recipe was still really good. The chicken was cooked perfectly and the sauce was not too overpowering.
Ayabonga Ayah
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to prepare, and the chicken is always tender and flavorful.
Salomi Adyan
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the sauce.
Ridwan Hason
[email protected]This recipe is so easy to follow and the chicken is delicious! I love that I can just throw everything in the slow cooker and let it cook all day.
Tauseef Ahmed
[email protected]I followed the recipe exactly and the chicken came out a little dry. I think I'll add a little more liquid next time.
Roki Ali
[email protected]This was my first time making teriyaki chicken in the slow cooker and it turned out great! I used boneless, skinless chicken thighs and they were so tender and flavorful.
jose Sanchez
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and juicy, and the sauce is delicious.
Zahed Alom Ali
[email protected]This teriyaki chicken was a hit with my family! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and savory.