SIMPLEST ASIAN DRESSING
With this Simplest Asian Dressing, the delicate flavor of rice vinegar along with the other Asian ingredients in this vinaigrette is ideal on tender greens like mizuna or mâche
Categories Salad Dressing Soy Sauce Sesame Oil Bon Appétit
Yield Makes about 1/2 cup
Number Of Ingredients 7
Steps:
- Whisk garlic, soy sauce, and vinegar in a small bowl. Gradually whisk in olive oil, then sesame oil (dressing will thicken slightly); season with salt and pepper.
- Do ahead: Dressing can be made 2 days ahead. Transfer to a jar; cover and chill.
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[email protected]This dressing is a great gift for any foodie or home cook.
Mahmoud Taha
[email protected]This dressing is a must-try for anyone who loves Asian cuisine.
Angie Praise
[email protected]I would recommend this dressing to anyone who loves Asian food. It's a great way to add some extra flavor to your meals.
Abdushakul ally
[email protected]This dressing is a great value for the price. It's a large bottle and it lasts for a long time.
surenmilan Darai
[email protected]I'm not sure what I did wrong, but my dressing turned out really bland. It didn't have any of the flavors that the recipe promised.
shum Shum
[email protected]This dressing was easy to make, but I didn't find it to be anything special. It's just an average Asian dressing.
BREATHLIFE
[email protected]I wasn't a fan of the flavor of this dressing. It was a bit too tangy for my taste.
Mhde Gff
[email protected]This dressing is a bit too thin for my liking. I prefer a thicker, more creamy dressing.
Gaming Time
[email protected]I found this dressing to be a bit too sweet for my taste. I prefer a more savory dressing.
Ubaldo Ledezma
[email protected]This dressing is a great way to add some Asian flair to your meals. It's perfect for those who love bold flavors.
Sunil Xeetri
[email protected]I was pleasantly surprised by how well this dressing turned out. I had my doubts, but it's now one of my favorites.
Eti Akter
[email protected]This dressing is a staple in my kitchen. I use it on everything from salads to tofu stir-fries.
Mukesh Lakhani
[email protected]I've tried many Asian dressings before, but this one is by far the best. It's the perfect balance of sweet, sour, and savory.
Dillon Weimer
[email protected]This dressing is so easy to make, I can whip it up in minutes. It's a lifesaver on busy weeknights.
Skye Macneill
[email protected]I love how versatile this dressing is. I've used it on everything from salads to chicken skewers and it's always a hit.
mohammed salih mohammed salih
[email protected]This dressing is a game-changer! It's so easy to make and adds so much flavor to salads, stir-fries, and even grilled meats.