SIMPLE, VERY BLUEBERRY FLAVORED PIE
One bite of this scrumptious pie, and your taste buds will be bursting with happiness. If you're a blueberry lover, then this recipe is for you. Each bite has the wonderful taste of fresh blueberries. Fantastic!
Provided by Dennis Purcell
Categories Pies
Time 1h30m
Number Of Ingredients 7
Steps:
- 1. You can use my pie crust recipe or any box or frozen pie crust of your preference. Roll out bottom crust and put in sprayed 10' deep pie dish. Role out top crust, set aside.
- 2. In a small bowl add the sugars and corn starch, mix well.
- 3. If you are using a 9" pie dish cut back the berries to 4 cups and reduce the sugar by 1/4 cup and use only 3 tablespoons of corn starch.
- 4. In a larger bowl, add the blueberries. They can be frozen berries but you have to measure out first, then microwave until thawed. Mix in the lemon or lime juice. Now stir in the sugar starch mix well and pour into the pie dish crust.
- 5. Place the butter on the berries. Now put the top crust on, cut and crimp the edge and cut in the vent holes. If you want to use a lattice top, cut the strips and weave them on the top, crimp.
- 6. I sometimes add an egg wash or butter with a little sugar on the top crust. This photo is just plain, nothing added.
- 7. Place on the middle shelf in a preheated 450'F oven for 15 minutes. Reduce the heat to 350'F and put on a shield, cook for another 45 minutes or until the crust is golden brown and the filling is bubbling nicely.
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shagor Khan
khan.shagor@gmail.comI made this pie for a bake sale and it sold out in minutes! Everyone loved it. The blueberries were so fresh and the crust was so flaky. I highly recommend this recipe.
Mawaz basra Mavazbasra
mavazbasra35@yahoo.comI followed the recipe exactly and the pie turned out perfectly. The crust was golden brown and the filling was bubbling. I served it with vanilla ice cream and it was a hit with my family.
Douglas Newhouse
douglasn@gmail.comThis pie was a little too sweet for my taste, but it was still very good. The blueberries were perfectly ripe and the crust was very flaky. I would recommend using less sugar next time.
aryan Shankar
a-shankar@hotmail.frI made this pie for a potluck and it was a huge success! Everyone loved it. The blueberries were so fresh and the crust was so flaky. I'll definitely be making this pie again.
Ali Musraty
musraty-a54@yahoo.comThis pie is so easy to make and it tastes amazing! I used frozen blueberries and it turned out perfectly. The crust is so flaky and the filling is so creamy. I highly recommend this recipe.
Family Account
family.account@gmail.comI was a little hesitant to try this recipe because I'm not a huge fan of blueberries, but I'm so glad I did! The pie was absolutely delicious. The blueberries were perfectly tart and the crust was perfectly sweet. I'll definitely be making this pie a
Norma Vukicevic
n-v@hotmail.comI've made this pie several times now and it's always a hit with my family. The blueberries are so sweet and the crust is so flaky. It's the perfect dessert for any occasion.
Manzoor Jokhio
j.manzoor@hotmail.comThis pie was absolutely delicious! The blueberries were so sweet and juicy and the crust was so buttery and flaky. It was the perfect dessert for a summer party.
Nelrine Barrett
nelrine_b73@hotmail.co.ukI made this pie for a party and it was a huge success! Everyone loved it. The blueberries were so fresh and the crust was so flaky. I'll definitely be making this pie again.
mir nuruddin
nuruddin.m@gmail.comThis pie was a little too tart for my taste, but it was still very good. The blueberries were perfectly ripe and the crust was very flaky. I would recommend using sweeter blueberries next time.
Peter ug
ug_peter@hotmail.comI made this pie for a bake sale and it sold out in minutes! Everyone loved it. The blueberries were so fresh and the crust was so flaky. I highly recommend this recipe.
AR Johnny
johnny_a@gmail.comI followed the recipe exactly and the pie turned out perfectly. The crust was golden brown and the filling was bubbling. I served it with vanilla ice cream and it was a hit with my family.
Abidat ISSAM
a.i61@gmail.comThis pie was a little too sweet for my taste, but it was still very good. The blueberries were perfectly ripe and the crust was very flaky. I would recommend using less sugar next time.
vincent matovu
m.v@yahoo.comI made this pie for a potluck and it was a huge success! Everyone loved it. The blueberries were so fresh and the crust was so flaky. I'll definitely be making this pie again.
LSP Rayhan
rayhan97@gmail.comThis pie is so easy to make and it tastes amazing! I used frozen blueberries and it turned out perfectly. The crust is so flaky and the filling is so creamy. I highly recommend this recipe.
Neehal khan
khann@hotmail.comI was a little hesitant to try this recipe because I'm not a huge fan of blueberries, but I'm so glad I did! The pie was absolutely delicious. The blueberries were perfectly tart and the crust was perfectly sweet. I'll definitely be making this pie a
Housen Agha
a_h50@aol.comI've made this pie several times now and it's always a crowd-pleaser. The blueberries are so sweet and juicy and the crust is so buttery and flaky. It's the perfect dessert for any occasion.
A S PRODUCTION
s-a@hotmail.comThis blueberry pie was a total hit with my family! The filling was bursting with blueberry flavor and the crust was perfectly flaky. I'll definitely be making this one again.