Transform a can of whole peeled tomatoes into a flavorful sauce for pizza or pasta, simply by adding garlic, red pepper flakes, and fresh oregano.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 2 1/2 cups
Number Of Ingredients 6
Steps:
- In a medium saucepan, heat olive oil over medium-high. Add garlic; cook until fragrant, about 1 minute. Add red-pepper flakes (optional) and tomatoes, breaking them up as you go. Season with salt and pepper. Bring to a boil, then reduce to a rapid simmer. Cook, stirring often, until sauce thickens, about 15 minutes. Stir in oregano leaves.
Nutrition Facts : Calories 55 g, Fat 4 g
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Erika Barlow
[email protected]This sauce is a keeper! I'll definitely be making it again and again.
Satron Risi
[email protected]I'm always looking for new tomato sauce recipes, and this one definitely didn't disappoint. It's now my go-to sauce for pasta night.
Viktor Levano
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Kanxo Sudan
[email protected]I'm not a big fan of tomatoes, but I actually really enjoyed this sauce. It's not too acidic and the flavor is very well-balanced.
chadni akter
[email protected]I added some fresh basil to the sauce and it really took it to the next level. I highly recommend trying this recipe with fresh herbs.
BD Tasrif
[email protected]This is a great basic tomato sauce recipe. It's easy to make and can be used in a variety of dishes.
Thejan Prabashwara
[email protected]I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It's so flavorful and versatile. I've used it for pasta, pizza, and even as a dipping sauce for chicken.
Adrian Anca
[email protected]I used this sauce to make pizza and it was delicious! The sauce was flavorful and tangy, and it paired perfectly with the cheese and toppings.
Dabon Mike
[email protected]I love how simple this recipe is. I'm not a very experienced cook, but I was able to make this sauce without any problems.
Adam Merzougui
[email protected]This is the best tomato sauce recipe I've ever tried! It's so easy to make and the flavor is amazing. I used it to make pasta and it was a huge hit with my family.