Use this simple syrup to prepare chef Jean-Georges Vongerichten's Passion Fruit Sangria.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 1
Steps:
- Bring sugar and 6 tablespoons water to a boil in a small saucepan, stirring to dissolve sugar. Remove from heat and let cool to room temperature before using.
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Hshshsjsje
[email protected]This simple syrup is a game changer! It makes my passion fruit sangria taste even better.
Rainy Days
[email protected]I wasn't sure how this simple syrup would turn out, but I was pleasantly surprised. It's really good and I've been using it in all my drinks lately.
Akol Emmah
[email protected]This simple syrup is so easy to make, and it adds a delicious flavor to my cocktails. I highly recommend it!
Amason Phyllis
[email protected]I've made this simple syrup several times now and it always turns out perfect. It's a great addition to any cocktail or mocktail.
marie s
[email protected]This simple syrup is a great way to use up leftover passion fruit. I always have a few passion fruits lying around, so it's nice to have a recipe that uses them up.
Acton Jr Phiri
[email protected]I'm not a big fan of passion fruit, but this simple syrup was still really good. It was sweet and flavorful without being too overpowering.
Kiiza Stephen
[email protected]I made this simple syrup for a party and it was a huge hit! Everyone loved the flavor it added to their drinks.
Isaac Friend
[email protected]This is the best simple syrup recipe I've ever tried. It's so easy to make and it tastes amazing.
Mavis Ijeoma
[email protected]This simple syrup is a staple in my kitchen. I use it in everything from cocktails to mocktails to iced tea.
Robi Alam
[email protected]I love how easy this simple syrup is to make. It's a great way to add a little sweetness and flavor to my drinks without having to worry about using refined sugar.
Barbra Allotey
[email protected]This simple syrup was the perfect addition to my passion fruit sangria! It was easy to make and added a delicious sweetness and flavor to the drink.