SIMPLE SPAGHETTI AND MEATBALLS
This pasta favorite is guaranteed to please every member of your family.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 1h
Number Of Ingredients 12
Steps:
- Heat broiler with rack 4 inches from heat source. In a medium bowl, mix 1/4 cup onion, 2 teaspoons Italian seasoning, Parmesan, breadcrumbs, egg, 1 teaspoon coarse salt, and 1/2 teaspoon pepper until combined. Add beef; mix gently until combined. With moistened hands, form beef mixture into 16 balls (each equal to 2 level tablespoons). Place on a rimmed baking sheet, and broil until lightly browned, 10 to 12 minutes.
- Bring a large pot of salted water to a boil. Heat oil in a large saucepan over medium. Add carrot, remaining 3/4 cup onion, and remaining 2 teaspoons Italian seasoning; season with salt and pepper. Cook until vegetables are tender, 3 to 4 minutes. Add crushed tomatoes and tomato sauce; bring to a boil. Reduce to a simmer, and add meatballs. Cook, stirring occasionally, until sauce has thickened, 20 to 25 minutes.
- Add pasta to boiling water 10 minutes before meatballs are cooked; cook until al dente, according to package instructions. Drain and return to pot. Add meatballs and tomato sauce to pasta; toss to combine. Serve with additional Parmesan, if desired.
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[email protected]I would not recommend this recipe.
sushant kausal
[email protected]This recipe was not very good. The meatballs were tough and the sauce was bland.
Destany Arvallo
[email protected]I liked this recipe, but I thought the meatballs were a bit too dry.
HAMZA mumtaz
[email protected]This was a great recipe. I will definitely be making it again.
irfan shaker
[email protected]I would definitely recommend this recipe to anyone who loves spaghetti and meatballs.
Ahmadullah Ashrafi
[email protected]This recipe was a bit time-consuming, but it was worth it. The meatballs were delicious and the sauce was amazing.
Blanche Lloyd
[email protected]I'm not a great cook, but this recipe was easy to follow and the meatballs turned out great. My family loved them!
Singhe Gems
[email protected]This was the best spaghetti and meatballs I've ever had. The meatballs were so juicy and flavorful, and the sauce was perfect.
Chibuike Ani
[email protected]I followed the recipe exactly and the meatballs turned out perfect. They were moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Shihab Afridy
[email protected]This recipe was a disaster. The meatballs were dry and tough, and the sauce was bland. I won't be making this again.
UnicornPlayz
[email protected]I'm not a huge fan of spaghetti and meatballs, but this recipe was actually really good. The meatballs were moist and flavorful, and the sauce was perfectly seasoned.
Aidan Horrigan
[email protected]This recipe was easy to follow and the meatballs were delicious. I used ground turkey instead of beef and it turned out great.
Dinesh Joshi
[email protected]The meatballs were a bit dry, but the sauce was flavorful. I'll try adding some more moisture to the meatballs next time.
nakita heron
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The meatballs were delicious and the spaghetti was cooked perfectly. I'll definitely make this again for a special occasion.
Kobir Khan Student
[email protected]I've made this spaghetti and meatballs recipe several times now, and it's always a hit with my family and friends. The meatballs are so moist and flavorful, and the sauce is perfectly seasoned. I highly recommend this recipe!
Zakayo Kirui
[email protected]This spaghetti and meatballs recipe was incredibly easy to follow, even for a beginner cook like me. The meatballs were flavorful and juicy, and the spaghetti was cooked perfectly. I will definitely be making this again!