Succulent pulled pork slow cooked in a smokey homemade barbeque sauce makes perfect sandwiches for picnics, football Sundays, or dinner.
Provided by degy
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 6h10m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk salt, black pepper, paprika, and garlic powder together in a small bowl until seasoning is well-mixed. Rub seasoning mixture onto pork loin to coat completely; place loin in a slow cooker.
- Whisk cola and ketchup together in a bowl; stir in liquid smoke. Pour cola mixture over pork.
- Cook on Low for 6 to 7 hours (or cook on High for 3 to 4 hours). Shred pork using two forks; serve pulled pork on Portuguese rolls.
Nutrition Facts : Calories 692.3 calories, Carbohydrate 77.1 g, Cholesterol 89.7 mg, Fat 23.6 g, Fiber 4.5 g, Protein 42.2 g, SaturatedFat 7.2 g, Sodium 2587.5 mg, Sugar 15.5 g
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Ridwan Khan
[email protected]I'm not a big fan of pulled pork, but this recipe was surprisingly good. The meat was tender and the sauce was flavorful. I'll definitely be making it again.
hemed jumaa
[email protected]This recipe was a huge hit at my party! Everyone loved the pork and the sauce. I'll definitely be making it again.
Irfan NIAZI
[email protected]The pork was a little dry, but the sauce was delicious. I'll try cooking it on a lower temperature next time.
Gerard Womack
[email protected]This recipe was a bit too sweet for my taste. I think I'll try it again with less brown sugar next time.
Michael Reid
[email protected]I've tried a lot of different pulled pork recipes, but this one is by far the best. The pork is always so tender and juicy, and the sauce is perfect. I highly recommend this recipe!
Fahad I
[email protected]This is my favorite pulled pork recipe. It's so easy to make and always turns out delicious. I usually serve it with coleslaw and baked beans.
Nihal Niya
[email protected]I love this recipe! The pork is always so tender and juicy, and the sauce is perfect. I like to serve it with coleslaw and baked beans.
Manny Aldaco
[email protected]This recipe is a keeper! The pork was so tender and flavorful, and the sauce was perfect. I served it with coleslaw and mashed potatoes, and it was a hit. I'll definitely be making it again.
Awowey Yaxya
[email protected]I've never made pulled pork before, but this recipe made it easy. The pork was fall-apart tender and the sauce was delicious. I'll definitely be making it again.
T Bramz Pro
[email protected]I'm not a big fan of pulled pork, but this recipe was surprisingly good. The meat was tender and the sauce was flavorful. I'll definitely be making it again.
Sadiya Farjana
[email protected]This recipe was a huge hit at my party! Everyone loved the pork and the sauce. I'll definitely be making it again.
Carol Zaidi
[email protected]The pork was a little dry, but the sauce was delicious. I'll try cooking it on a lower temperature next time.
Asia Sweet
[email protected]This recipe was a bit too sweet for my taste. I think I'll try it again with less brown sugar next time.
Burhan Rana
[email protected]I've tried a lot of different pulled pork recipes, but this one is by far the best. The pork is always so tender and juicy, and the sauce is perfect. I highly recommend this recipe!
Mansoor Khan
[email protected]This is my go-to pulled pork recipe. It's so easy to make and always turns out delicious. I usually serve it with coleslaw and baked beans.
Mukesh Thakur
[email protected]I love this recipe! The pork is always so tender and flavorful. I like to add a little bit of cayenne pepper to the sauce for a little extra kick.
imran taj
[email protected]This recipe was easy to follow and the pork turned out great! I cooked it on low for 8 hours and it was perfect. The meat was so tender and juicy, and the sauce was flavorful and tangy.
Batoul Ismail
[email protected]I've made this recipe several times now, and it's always a hit. The pork is always fall-apart tender, and the sauce is delicious. I like to serve it with coleslaw and mashed potatoes.
Mwesigwa Emmanuel
[email protected]This pulled pork recipe is a game-changer! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. My family loved it, and I'll definitely be making it again soon.