Make and share this Simple Simple Simple! Black Beans and Onions recipe from Food.com.
Provided by Chef Mommie
Categories Black Beans
Time 8m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Melt the margarine in a skillet over medium heat.
- Add the onion and sauté for 5 minutes.
- The onion should stay crisp, not brown.
- Add the beans and cook for 3 - 4 more minutes.
- Season with salt and pepper.
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Love u Bangladesh
[email protected]I'm not a big fan of black beans, but this recipe changed my mind. The beans were cooked perfectly and the onions were caramelized to perfection. The spices were well-balanced and the overall flavor was amazing. I'll definitely be making this again.
Yousaf Arin
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The black beans were tender and flavorful, and the onions were caramelized and sweet. The spices were well-balanced and the overall flavor was amazing. I will defini
Danish Afridi
[email protected]I've made this recipe several times now and it's always a success. The beans are always tender and flavorful, and the onions add a nice sweetness. I usually serve it with rice and a side of avocado or salsa. It's a great recipe for a quick and easy w
Mohid Bubak
[email protected]This dish is so simple to make, but it's packed with flavor. I love the combination of black beans, onions, and spices. It's a great vegetarian meal that's also really affordable.
Albert Beyers
[email protected]I'm not a big fan of black beans, but this recipe changed my mind. The beans were cooked perfectly and the onions were caramelized to perfection. The spices were well-balanced and the overall flavor was amazing. I'll definitely be making this again.
Zaraan Haider
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The black beans were tender and flavorful, and the onions were caramelized and sweet. The spices were well-balanced and the overall flavor was amazing. I will defini
Anika Konika
[email protected]I've made this recipe several times now and it's always a success. The beans are always tender and flavorful, and the onions add a nice sweetness. I usually serve it with rice and a side of avocado or salsa. It's a great recipe for a quick and easy w
Khalil Abuawais
[email protected]This dish is so simple to make, but it's packed with flavor. I love the combination of black beans, onions, and spices. It's a great vegetarian meal that's also really affordable.
Vanessa Ornelas
[email protected]I'm not a big fan of black beans, but this recipe changed my mind. The beans were cooked perfectly and the onions were caramelized to perfection. The spices were well-balanced and the overall flavor was amazing. I'll definitely be making this again.
Noorjahan Nuri
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The black beans were tender and flavorful, and the onions were caramelized and sweet. The spices were well-balanced and the overall flavor was amazing. I will defini
Mamoya Anthonet
[email protected]I've made this recipe several times now and it's always a success. The beans are always tender and flavorful, and the onions add a nice sweetness. I usually serve it with rice and a side of avocado or salsa. It's a great recipe for a quick and easy w
aniyal khan
[email protected]This dish is so simple to make, but it's packed with flavor. I love the combination of black beans, onions, and spices. It's a great vegetarian meal that's also really affordable.
abdul jabbar abduljabbar
[email protected]I'm not a big fan of black beans, but this recipe changed my mind. The beans are cooked perfectly and the onions are caramelized to perfection. The spices are well-balanced and the overall flavor is amazing. I'll definitely be making this again.
Dahlia Bekerman
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can throw everything in the pot and have dinner ready in under an hour. The beans are always tender and flavorful, and the onions add a nice sweetness. I often add some chopped
Asteshna Kashif
[email protected]Absolutely delicious! I've made this dish several times now and it's always a hit. The black beans and onions are so flavorful and the spices add just the right amount of heat. I usually serve it with rice and a side of avocado or salsa.