SIMPLE SHRIMP SCAMPI

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Simple Shrimp Scampi image

This is an extremely easy recipe designed to impress your guests. Serve it to them while you're finishing up the main course and just listen to the raves! -Lisa Boehm, Deepwater, Missouri

Provided by Taste of Home

Categories     Dinner

Time 10m

Yield 6 servings.

Number Of Ingredients 5

3/4 cup butter, cubed
2 pounds uncooked medium shrimp, peeled and deveined
5 teaspoons lemon-pepper seasoning
2 teaspoons garlic powder
Lemon wedges, optional

Steps:

  • In a large skillet over medium heat, melt butter. Add the shrimp, lemon-pepper and garlic powder; cook for 5-8 minutes or until shrimp turn pink. Transfer to individual serving dishes. Serve with lemon wedges if desired.

Nutrition Facts : Calories 334 calories, Fat 25g fat (15g saturated fat), Cholesterol 244mg cholesterol, Sodium 725mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 25g protein.

kaiom vai
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This scampi is amazing! The sauce is so flavorful and the shrimp are cooked to perfection. I highly recommend this recipe.


Atuhirwe Dorothy
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I've tried many scampi recipes, but this one is by far the best. The sauce is rich and flavorful, and the shrimp are cooked perfectly.


Joshua Lounds
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This was a great recipe. The scampi was easy to make and turned out delicious. I will definitely be making it again.


Shakir Mhar
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I made this scampi for my family and they loved it. The sauce was creamy and the shrimp were juicy. I will definitely be making this again.


Mdamgad Ali
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This scampi is delicious! The sauce is flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.


Munna
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I've made this scampi several times and it's always a hit. It's a quick and easy weeknight meal that's also elegant enough for company.


Ram Rasaili
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This scampi was easy to make and very tasty. I used white wine instead of lemon juice and it was still delicious.


Hussein Ali
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This was a great recipe! I followed it exactly and the scampi turned out great. The sauce was rich and flavorful, and the shrimp were cooked to perfection.


Earl Tolbert
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I made this scampi last night and it was amazing! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Barbara Schultz
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This scampi was so easy to make and turned out delicious! I used large shrimp and cooked it for a few extra minutes, and the sauce was perfect. I served it over angel hair pasta and it was a hit with my family.