SIMPLE SHRIMP PAD THAI
The flavor and the heat build with each bite of this shrimp pad thai, so don't taste it right out of the pan and think it needs more heat because five bites later, you will be surprised at the heat.
Provided by PinkPetunias
Categories World Cuisine Recipes Asian Thai
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Bring a pot of water to a boil. Add noodles, remove from heat, and let soak until noodles are softened, about 15 minutes. Drain.
- Mix ketchup, sesame oil, fish sauce, soy sauce, and red pepper flakes together in a bowl. Set aside.
- Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add shrimp; saute until firm and opaque, 3 to 5 minutes. Remove shrimp and add remaining oil to the skillet.
- Pour eggs into the skillet; cook and stir until lightly scrambled, about 5 minutes. Add green onions, bean sprouts, and garlic. Cook until fragrant, about 1 minute. Add the noodles, ketchup mixture, and cooked shrimp. Cook for 3 minutes more. Sprinkle with peanuts.
Nutrition Facts : Calories 571.4 calories, Carbohydrate 61 g, Cholesterol 265.6 mg, Fat 23.5 g, Fiber 4.3 g, Protein 30.3 g, SaturatedFat 3.4 g, Sodium 1012.9 mg, Sugar 6.6 g
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Aklile Belay
[email protected]I've made this recipe several times and it's always a hit. The shrimp is always cooked perfectly and the sauce is flavorful and delicious.
Elizabeth Reed
[email protected]This recipe was easy to follow and the dish turned out great. I would recommend it to anyone looking for a quick and easy Pad Thai.
digital smile
[email protected]I'm not a big fan of Pad Thai, but I tried this recipe and I was pleasantly surprised. The shrimp was cooked perfectly and the sauce was delicious.
Tina Jeffery
[email protected]This recipe was a bit too sweet for my taste, but I was able to balance it out by adding more lime juice.
Rubi Sheikh
[email protected]I've made this recipe several times and it's always a hit. The shrimp is always cooked perfectly and the sauce is flavorful and delicious.
BiR eY
[email protected]This recipe was easy to follow and the dish turned out great. I would recommend it to anyone looking for a quick and easy Pad Thai.
Muhammad adnan Khan
[email protected]I'm allergic to shrimp, so I substituted chicken. It turned out great!
kasun Menaka
[email protected]This recipe was a bit bland for my taste, but I was able to spice it up by adding more chili peppers.
War Shadow
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Ahmad Samir Noori
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mickey G
[email protected]I've tried many Pad Thai recipes, but this one is definitely the best. The shrimp is always cooked perfectly and the sauce is flavorful and delicious.
mike Ezichi
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by adding more coconut milk.
sufi shooter
[email protected]I'm not a big fan of Pad Thai, but I tried this recipe and I was pleasantly surprised. The shrimp was cooked perfectly and the sauce was delicious.
Brand Munda
[email protected]This recipe was easy to follow and the dish turned out great. The shrimp was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone looking for a quick and easy Pad Thai.
jax
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this again.
M Azam
[email protected]I've made this recipe several times and it's always a hit. The shrimp is always cooked perfectly and the sauce is flavorful and delicious.
Big Kitty
[email protected]This is now my go-to recipe for Pad Thai. It's so easy to make and it always turns out great.
Cyrus ishaya
[email protected]The sauce was a bit too sweet for my taste, but I was able to adjust it by adding more lime juice.
Narze Magpale Oyan
[email protected]I made this for my family and they loved it! It was easy to make and the flavors were amazing.
Md Sohle
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was delicious.