SIMPLE SHRIMP CREOLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Simple Shrimp Creole image

Since I retired from the Air Force, I've made dinner for myself and my wife, Alice, who's a busy nurse. We tend a vegetable and herb garden together, and many of our veggies end up in delicious dishes like this one.-DeWhitt Sizemore, Woodlawn, Virginia

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 4-6 servings.

Number Of Ingredients 17

1 cup chopped onion
1/2 cup chopped green pepper
1/2 cup chopped celery
1/4 cup butter, cubed
1 can (28 ounces) crushed tomatoes, undrained
6 garlic cloves, minced
2 bay leaves
1 teaspoon salt
1/2 teaspoon cayenne pepper
2 tablespoons all-purpose flour
3 tablespoons water
1 pound uncooked medium shrimp, peeled and deveined
1 tablespoon Worcestershire sauce
1/4 to 1/2 teaspoon hot pepper sauce
1/2 cup thinly sliced green onions
2 tablespoons minced fresh parsley
Hot cooked rice

Steps:

  • In a Dutch oven, saute the onion, green pepper and celery in butter until tender. Add the tomatoes, garlic, bay leaves, salt and cayenne. Bring to a boil. Reduce heat; simmer, uncovered, for 35 minutes, stirring occasionally. Discard bay leaves., In a small bowl, whisk together flour and water until smooth; add to tomato mixture. Bring to a boil, stirring constantly. Stir in shrimp, Worcestershire and hot pepper sauce. Simmer, uncovered, for 5 minutes or until shrimp turn pink. Stir in green onions and parsley. Serve with rice.

Nutrition Facts :

Terry Mcmillan
[email protected]

This was a really good recipe! The sauce was rich and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make shrimp dish.


nomiiwaran 1
[email protected]

This recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


MR Rashed
[email protected]

I made this recipe last night and it was a hit! The sauce was so flavorful and the shrimp were cooked perfectly. I served it over rice and it was a delicious and easy meal.


Khenan Guj
[email protected]

This was a really good recipe! The sauce was rich and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make shrimp dish.


Josie Lee
[email protected]

This recipe was delicious! I followed it exactly and it turned out perfectly. The shrimp were cooked just right and the sauce was flavorful and creamy. I will definitely be making this again.


Nazma Rajpoot
[email protected]

I made this recipe last night and it was a hit! The sauce was so flavorful and the shrimp were cooked perfectly. I served it over rice and it was a delicious and easy meal.


S. Harris
[email protected]

This was a really good recipe! The sauce was rich and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make shrimp dish.


zonunsangi Sangi
[email protected]

I love this recipe! It's so easy to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful. I always serve it over rice and it's a hit with my family and friends.


Enhle Madela
[email protected]

This recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Girma Selemon
[email protected]

This was a great recipe! I followed it exactly and it turned out perfectly. The shrimp were cooked just right and the sauce was flavorful and creamy. I served it over rice and it was a hit with my family.


Mds Sojib
[email protected]

I'm not a big fan of seafood, but this shrimp creole was amazing! The sauce was so flavorful and creamy, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone, even if they're not big on seafood.


Bilal Armani
[email protected]

This shrimp creole recipe was fantastic! The sauce was rich and flavorful, with just the right amount of spice. The shrimp were cooked perfectly, and the rice was fluffy and delicious. I will definitely be making this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »