Shredded Chinese cabbage, jicama, bell pepper and carrot bring sensational color, texture and flavor to the table!
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 10m
Yield 4
Number Of Ingredients 10
Steps:
- In tightly covered container, shake all dressing ingredients.
- In large bowl, toss all coleslaw ingredients with dressing.
Nutrition Facts : Calories 45, Carbohydrate 7 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 3 g, TransFat 0 g
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Zain Alii
[email protected]I love the versatility of this slaw. It's great as a side dish or as a topping for tacos or sandwiches.
PATY FAME
[email protected]This slaw is so easy to make and it's so delicious. I will definitely be making it again.
Sarki Lawaghar
[email protected]I made this slaw for my husband and he loved it. He said it was the best coleslaw he's ever had.
Barbad Satti
[email protected]I've never been a big fan of coleslaw, but this recipe changed my mind. It's so flavorful and refreshing.
Md Sazzat
[email protected]This slaw is a great way to get your kids to eat their vegetables.
DAMIAN IKEKWE C
[email protected]I love the Asian flavors in this slaw.
punjabi sanjh پنجابی سانجھ
[email protected]This slaw is the perfect side dish for any summer party.
Regina Mbomuwa
[email protected]I've made this slaw several times and it's always a crowd-pleaser.
Emmy Maranatha
[email protected]This slaw is so easy to make and it's always a hit with my family.
Jano afridi
[email protected]I love the crunch of the cabbage and the creamy dressing in this slaw.
Ubah Ezekiel
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.
Abdullah khan Hadi
[email protected]I made this slaw for a picnic and it was a big hit. It's the perfect side dish for any summer gathering.
Shafay 123
[email protected]This slaw is so easy to make and it's so delicious. I love the addition of the sesame seeds.
ALLAHBUX BUGHIO
[email protected]I've made this slaw a few times now and it's always a crowd-pleaser. The dressing is perfectly balanced and the cabbage is always crisp.
Ireen Emmanuel
[email protected]This sesame slaw was a hit at my last potluck! Everyone loved the crunchy cabbage and the creamy, tangy dressing.