SIMPLE SALMON SALAD
This salad couldn't be easier: just mix together, chill and serve!
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Place salmon in a large bowl and flake. Add remaining ingredients; stir gently. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 276 calories, Fat 19g fat (3g saturated fat), Cholesterol 51mg cholesterol, Sodium 704mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 22g protein.
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Ajay Hamal
[email protected]This is my new favorite salmon salad recipe! It's so easy to make and it's always a hit with my family and friends.
Yarley Agnes
[email protected]This salad was a bit too creamy for my taste. I think I'll try it again with less mayonnaise.
Ismaeel Qadri Ismaeel Qadri
[email protected]I wasn't a fan of the dill in this salad. I think it would be better with parsley or chives.
Asif Pasha
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
Biniyaw Walelign
[email protected]Easy to make and very tasty. I'll be making this again!
Cathy L Morales
[email protected]This was a great recipe! I made it for a potluck and it was a huge hit. I will definitely be making this again.
Philippe Kenny
[email protected]I found this salad to be a bit bland. I think it could use some more seasoning.
Sachin Awasthee
[email protected]Meh.
Casey Thompson
[email protected]I've made this salad a few times now, and it's always a crowd-pleaser. I love that it's so versatile - I can add or remove ingredients depending on what I have on hand.
Belinda Vanderberg
[email protected]Delicious! I added some chopped red onion and celery for extra crunch, and it was perfect.
Chethu Upeksha
[email protected]This was simple and quick to make, perfect for a weeknight meal. I used canned salmon for convenience, and it turned out great. The salad was creamy and flavorful, with just the right amount of lemon and dill. I served it on top of lettuce, and it wa