SIMPLE RED SAUCE WITH PASTA
A delicious, easy sauce that works every time. The key to this recipe is fresh ingredients and a healthy appetite!
Provided by Dayna Kennison
Categories Main Dish Recipes Pasta
Yield 4
Number Of Ingredients 10
Steps:
- In a large pot with boiling salted water cook penne pasta until al dente. Drain well.
- Meanwhile, in a medium skillet cook the bacon strips until mostly cooked, but not crisp. Remove from pan, break into bite size pieces. Drain bacon grease from pan. Return cooked bacon to pan, add minced garlic, chopped red onion, olive oil and chili pepper. Saute until onion is soft, about 5 minutes. Add chopped tomatoes, 1/2 cup of grated Parmesan cheese and fresh basil. Simmer for 10 minutes.
- Pour ingredients into a large bowl. Add additional grated Parmesan cheese to top and serve immediately over cooked and drained pasta.
Nutrition Facts : Calories 740 calories, Carbohydrate 89.7 g, Cholesterol 39.6 mg, Fat 32.1 g, Fiber 5.6 g, Protein 25.9 g, SaturatedFat 10 g, Sodium 553.5 mg, Sugar 8 g
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Rudi Daniels
[email protected]This sauce is so easy to make, even a beginner cook can do it.
Khaleel Rehman
[email protected]I love the addition of the red wine to this sauce. It gives it a rich, complex flavor.
Nontethelelo Nontethelelo
[email protected]This sauce is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat their vegetables.
Schadrac Jerome
[email protected]I've been making this sauce for years, and it's always a favorite. It's the perfect comfort food.
MD JUHAR
[email protected]I love the way this sauce brings out the flavor of the pasta. It's the perfect sauce for a simple, yet elegant meal.
Femy Williams
[email protected]This sauce is so versatile. I've used it with different types of pasta, and it's always delicious.
Ernest Fonjie
[email protected]I've made this sauce several times now, and it's always a hit. It's the perfect sauce for a special occasion.
Dan Garcia
[email protected]I'm so glad I found this recipe. It's the perfect red sauce for my family.
Saphira Tapine
[email protected]This recipe is a game-changer! I've never made a red sauce this good before.
Shahzaib Bhai
[email protected]I've tried a lot of different red sauce recipes, but this one is by far the best.
Raja Haseeb
[email protected]This sauce is so rich and flavorful. I love the way it coats the pasta.
Bright Momoh
[email protected]I've been making this sauce for years, and it's always a hit. It's the perfect sauce for a weeknight meal.
Nilu Abd
[email protected]I love this recipe! It's so simple and quick to make, and the sauce is delicious.
Perpetual Mensah
[email protected]This is the best red sauce I've ever had. I will definitely be making it again.
bhupal thapa
[email protected]I made this sauce for a party last weekend, and it was a huge success. Everyone loved it!
Tuwhidul Islam
[email protected]This sauce is the perfect balance of sweet and savory. I love the addition of the red wine and the fresh basil.
stoltsy
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this sauce without any problems.
Samridda Sujita
[email protected]This recipe is a keeper! The sauce is so versatile, I've used it with different types of pasta, and it's always delicious.
Abdul Malek Mia
[email protected]I've made this sauce several times now, and it's always a hit with my family and friends. The sauce is rich and flavorful, and the pasta is cooked perfectly.
Asim Nisar
[email protected]This is my new favorite red sauce recipe! It's so simple to make, yet it has so much flavor. I love that I can use fresh or canned tomatoes, depending on what I have on hand.