Make and share this Simple Peppery Sweet Ham Steak recipe from Food.com.
Provided by KerfuffleUponWincle
Categories Ham
Time 15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Open ham steak package and drain off any liquid in the package.
- Add ham steak to a hot iron skillet ~ sprinkle generously with coarsely ground black pepper.
- Sear both sides over medium-high heat, cooking off all liquid.
- Sprinkle one tablespoon raw sugar over hot ham steak ~ continue searing for about one minute while sugar melts. Turn over, then over again, searing both sides, browning slightly!
- Turn off heat, and wait about 5 minutes before cutting into serving pieces.
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Siyabonga Mkhwananzi
[email protected]I love this recipe! The ham steak is always juicy and flavorful, and the glaze is the perfect finishing touch.
anime lovers
[email protected]This recipe is a great way to dress up a simple ham steak. The glaze is easy to make and adds a lot of flavor.
The Pac-Man Gamer 7650
[email protected]I'm not a big fan of ham, but I decided to give this recipe a try. I'm so glad I did! The ham steak was cooked perfectly and the glaze was delicious.
Danny Lewis
[email protected]This ham steak was so good! I loved the sweet and peppery glaze. I will definitely be making this again.
ismail sorkar
[email protected]I was looking for a new ham steak recipe and I found this one. I'm so glad I did! This recipe is easy to follow and the ham steak turned out amazing.
hunain Adnan
[email protected]This recipe is a great way to use up leftover ham. I had some leftover Easter ham and I decided to try this recipe. It turned out so good!
Alex Drum
[email protected]I tried this recipe last night and it was a success! The ham steak was cooked perfectly and the glaze was amazing. My family loved it.
Umar Khalil
[email protected]This ham steak was delicious! The glaze was the perfect balance of sweet and peppery. I will definitely be making this again.
wwjd lorna
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this ham steak perfectly. It turned out so tender and flavorful.
ASMarly smar
[email protected]This recipe is a keeper! The ham steak was juicy and flavorful, and the sweet and peppery glaze was the perfect finishing touch. I served it with roasted potatoes and green beans, and it was a hit with the whole family.