SIMPLE PECAN ROLLS
There's no letting the dough rise overnight with these delightful cinnamon pecan rolls...all you need is a package of ready-made rolls. It can stay your secret that these sticky treats weren't made from scratch!
Provided by Taste of Home
Time 20m
Yield 4-6 servings.
Number Of Ingredients 5
Steps:
- In a bowl, beat butter, brown sugar and cinnamon until well blended. Spread in the bottom of a 9-in. round baking pan. Top with pecans. Place rolls upside down over pecans. , Bake at 450° for 8-10 minutes or until golden. Immediately turn onto a serving platter. Serve warm.
Nutrition Facts : Calories 488 calories, Fat 32g fat (13g saturated fat), Cholesterol 44mg cholesterol, Sodium 392mg sodium, Carbohydrate 42g carbohydrate (20g sugars, Fiber 3g fiber), Protein 5g protein.
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Jill Robertson
[email protected]These rolls were a bit dry, but they were still pretty good. I think I'll try adding more butter next time.
Kylie Davidson
[email protected]These rolls were delicious! I'll definitely be making them again.
King Lew 100
[email protected]These rolls were a bit too sweet for my taste, but they were still really good. I think I'll try using less sugar next time.
Romii Khan
[email protected]I've never made pecan rolls before, but these were so easy to follow. They turned out great!
Pushpa Bhau
[email protected]These rolls are so easy to make and they always turn out perfect. I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat.
Marissia Wright
[email protected]I'm not a huge fan of pecans, but these rolls were still really good. The cinnamon sugar filling was perfect.
Harshani Jayasinha
[email protected]My family loved these rolls! They're so soft and fluffy.
Rahmier Brown
[email protected]These rolls were a bit too dry. I think I needed to add more milk.
Gita Sapkota
[email protected]I used a different type of nut butter and it turned out great!
Rashed Bhuiyan
[email protected]These rolls are so delicious and decadent. They're perfect for a special occasion.
Sharifhossain Shake
[email protected]The dough was a bit tricky to work with, but the end result was worth it.
Teddy Archer
[email protected]I've made these rolls several times now and they always turn out perfect. They're a great addition to any brunch or breakfast.
Z Fam
[email protected]The rolls were a bit too sweet for my taste, but my family loved them.
raven. hanif
[email protected]These pecan rolls were a hit! They were so easy to make and tasted delicious. I will definitely be making them again.