SIMPLE PECAN-CRANBERRY COLESLAW

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Simple Pecan-Cranberry Coleslaw image

This is a light, refreshing side dish. I created it by taking bits and pieces from several different coleslaw and broccoli salad recipes. Enjoy!

Provided by Bizzy-Bee

Categories     Onions

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

16 ounces bagged shredded Coleslaw or 16 ounces broccoli slaw mix
1 bunch green onion, thinly sliced
1/2 cup dried cranberries
1/2 cup chopped pecans
1 cup mayonnaise
1/2 cup sugar
2 tablespoons red wine vinegar
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper

Steps:

  • In a small bowl,whisk together dressing ingredients.
  • Combine salad ingredients in a large bowl.
  • Pour dressing over salad mixture and toss well to coat.
  • Allow salad to chill for at least 20 minutes before serving.
  • Note: Add dressing to taste. Salad may not require all of the dressing.

Kota Harmi
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This coleslaw is the perfect side dish for any summer cookout.


Lilian Ihuoma
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I'm always looking for new and interesting coleslaw recipes. This one definitely fits the bill! It's unique and delicious.


Joshua Willis
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This coleslaw is a great make-ahead dish. I made it the night before and it was even better the next day.


Arzun Rai
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Overall, this is a solid coleslaw recipe. It's easy to make and has a good flavor. I would recommend it to anyone looking for a simple and tasty coleslaw.


Ali Hosseini
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I found this recipe to be a bit bland. I added some extra vinegar and salt to taste.


Temidayo Ajanaku
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This coleslaw was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.


Kristina Joe
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I'm not usually a fan of coleslaw, but this recipe is a game-changer. The pecans and cranberries add a delicious twist.


Emmanuel Onoriode Agaren
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I made this coleslaw for a picnic and it was a huge success. Everyone loved it!


Kraig Ray
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I followed the recipe exactly and it turned out great! The coleslaw was a hit at my potluck.


Md Bangladesh
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Easy to make and packed with flavor. I'll definitely be making this again!


Sarath Wijesinghe
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This coleslaw is a delightful blend of sweet, tangy, and crunchy textures. The dressing is perfectly balanced, and the pecans and cranberries add a touch of elegance.