SIMPLE PASTA DOUGH
This is a very traditional fresh egg pasta dough. It does not contain olive oil or water. When you cook it, it will be very light. In the cook time I said 2 minutes, but it really depends on what you are going to do with the dough. You could make lasagne sheets, or you could make fettucini, so these cooking times will be different.
Provided by Jangomango
Categories Healthy
Time 17m
Yield 1 lb. dough
Number Of Ingredients 3
Steps:
- In food processor, or by hand if you don't have a food processor, mix the flour and salt.
- Add eggs, and process (mix) until just starting to come together.
- Turn out onto a floured bench and knead until satiny, smooth and a bit springy.
- This will take 5-10 minutes.
- It should not be sticky.
- If it's sticky, knead in a little more flour.
- Wrap with plastic wrap and leave it on the counter to rest for an hour.
- The dough will then be ready to roll either by hand or in a machine.
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Nicholas Villanueva
nv@hotmail.comThis is a great pasta dough recipe. The pasta is always delicious and the dough is easy to work with.
Abdu Abdullah
abdullah@gmail.comThis pasta dough is easy to make and the pasta turns out great. I highly recommend this recipe.
ronke adekoya
a.ronke@gmail.comThis pasta dough is a bit tricky to make, but it's worth the effort. The end result is delicious pasta.
Sally Strawberry
s100@gmail.comThe pasta dough was a bit too dry. I had to add extra water to get it to the right consistency.
Rares Rst
rares-r87@hotmail.comThis pasta dough is a bit too sticky for my taste. I had to add extra flour to get it to the right consistency.
Robloxgamingdeniel
robloxgamingdeniel54@hotmail.co.ukI've made this pasta dough several times and it's always turned out great. It's my go-to recipe now.
Badhan Roy
r62@yahoo.comThis is my new favorite pasta dough recipe. It's so simple and the pasta is always perfect.
Seche Ng'aina
s38@hotmail.comGreat recipe! The pasta dough was easy to make and the pasta turned out delicious.
Tanya Lee
l-tanya@hotmail.co.ukThis pasta dough is easy to make and versatile. I've used it to make a variety of pasta dishes, from simple spaghetti to ravioli. It's always turned out great.
Fatima Samadi
samadi.fatima@hotmail.comThis pasta dough is a bit too dry for my taste. I had to add extra water to get it to the right consistency. But once I did, it turned out pretty good.
nick juma
n-juma58@yahoo.comThis pasta dough is a great starting point for making your own pasta. It's easy to make and the dough is very forgiving. Once you get the hang of it, you can start experimenting with different flours and flavors.
NIS MOHAMMAD NAEEM
nis_m89@hotmail.comThis pasta dough is a bit tricky to make, but it's worth the effort. The dough is very delicate, so it's important to handle it carefully. But the end result is delicious pasta that's perfect for any dish.
Md Kokkun
md.kokkun@aol.comI've tried many pasta dough recipes, but this one is by far the best. It's so easy to make and the dough is always perfect. I highly recommend this recipe.
Omhller Robotsha
o-r@yahoo.comThis is my go-to pasta dough recipe. It's always reliable and turns out great. I love that it's made with just a few simple ingredients.
C Breeze
c@gmail.comThis pasta dough is amazing! I've never made pasta from scratch before, but this recipe made it so easy. The dough was easy to work with and the pasta turned out perfectly. I will definitely be making this again.
Makbul Hafiz
makbul.hafiz@hotmail.comI made this pasta dough for the first time last night and it was a disaster. The dough was too sticky and I couldn't get it to roll out. I ended up throwing it all away.
Muhammad Jasim
muhammadjasim@gmail.comThis is the best pasta dough recipe I've ever tried. It's so easy to follow and the dough is perfect. I've made it several times now and it's always a hit with my family and friends.
Rizalyn Andaya
r@aol.comI love how versatile this pasta dough is. I've used it to make different shapes and sizes of pasta, and it's always turned out great. It's also very forgiving, so it's perfect for beginners.
Eric Maloy
e_maloy@yahoo.comThis pasta dough is a game-changer! It's so easy to make and turns out perfectly every time. I've used it to make all sorts of pasta dishes, from simple spaghetti to ravioli. It's always delicious.