SIMPLE PANANG CURRY
This is the recipe we use at our house to make panang curry. It's very basic without frills or many extras and generally uses what we always have in the pantry, including canned curry paste. Adjust the heat by adjusting the amount of curry paste that you add. I make large batches of this of 10 to 12 servings, so that we have plenty of leftovers. My kids love this dish as written, which is very spicy! But if you are not a spice lover, start with 2 Tablespoons or less of the curry paste for 3 pounds of ground turkey. You can also substitute other protein sources, including tofu, beef, shrimp, and chicken.
Provided by Akikobay
Categories Asian
Time 35m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Brown the ground turkey and drain.
- Saute the panang curry paste until it starts to look a bit oily. Be careful not to burn the paste.
- Add one can of the coconut milk to the paste and stir until well incorporated.
- Add fish sauce, potatoes, bamboo shoots, and red peppers. Simmer gently until the potatoes are almost cooked through. Watch carefully so that it doesn't scorch.
- Add in the ground turkey and stir to cover the ground turkey in the sauce.
- Add the kaffir lime leaves, cilantro and thai basil to taste. (We use large handfuls of the cilantro and the thai basil.).
- Serve hot over rice, garnishing with additional basil or cilantro as desired.
Nutrition Facts : Calories 348.4, Fat 22.6, SaturatedFat 14.2, Cholesterol 89.7, Sodium 378.2, Carbohydrate 14.5, Fiber 3.1, Sugar 6.3, Protein 23.1
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shiena marie cipriano
[email protected]This Panang curry is amazing! The flavors are perfectly balanced and the chicken is so tender. I followed the recipe exactly and it turned out amazing. My family loved it! I will definitely be making this again.
Jarule Sawula
[email protected]I'm not usually a fan of Panang curry, but this recipe changed my mind. The sauce was creamy and flavorful, and the chicken was cooked perfectly. The vegetables were also tender and crisp. I especially loved the addition of peanuts, which added a nic
HaRtLeSS MoNiR
[email protected]This Panang curry is the best I've ever had! The sauce is so creamy and flavorful, and the chicken is cooked to perfection. The vegetables are also cooked perfectly. I love the addition of peanuts, which adds a nice crunch. This is definitely my new
kathy Harbarger
[email protected]This Panang curry is a great weeknight meal. It's easy to make and it's always a hit with my family. The sauce is creamy and flavorful, and the chicken is always cooked perfectly. The vegetables are also tender and crisp. I always add a little extra
Revansha Samson
[email protected]I love this Panang curry! The sauce is creamy and flavorful, and the chicken is always cooked perfectly. The vegetables are also tender and crisp. I always add a little extra peanuts for a nice crunch. This is one of my favorite Thai dishes.
Hanefu Musthfa
[email protected]This Panang curry was delicious! The flavors were perfectly balanced and the chicken was so tender. I followed the recipe exactly and it turned out amazing. My family loved it! I will definitely be making this again.
Saira Khan
[email protected]I made this Panang curry for my family and they loved it! The sauce was creamy and flavorful, and the chicken was cooked perfectly. The vegetables were also tender and crisp. I loved the addition of peanuts, which added a nice crunch. We will definit
Manbir Rai
[email protected]This curry was amazing! The flavors were perfectly balanced and the chicken was so tender. I followed the recipe exactly and it turned out amazing. My family loved it! I will definitely be making this again.
Aman wali Shah
[email protected]This Panang curry was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. The vegetables were also tender and crisp. I loved the addition of peanuts, which added a nice crunch. We will definitely be making
Zafar Ullah
[email protected]This curry was delicious! The flavors were perfectly balanced and the chicken was so tender. I followed the recipe exactly and it turned out amazing. My family loved it! I will definitely be making this again.
Esila Bb
[email protected]I made this Panang curry for my family and they loved it! The sauce was creamy and flavorful, and the chicken was cooked perfectly. The vegetables were also tender and crisp. I loved the addition of peanuts, which added a nice crunch. We will definit
Hasam Ali
[email protected]This curry was amazing! The flavors were perfectly balanced and the chicken was so tender. I followed the recipe exactly and it turned out amazing. My family loved it! I will definitely be making this again.
irfan ul haq
[email protected]This Panang curry was easy to make and it turned out so delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. The vegetables were also cooked perfectly. I loved the addition of peanuts, which added a nice crunch. I will
Nethera Said
[email protected]My Panang curry turned out great! The sauce was creamy and flavorful, and the chicken was tender and juicy. The vegetables were also cooked perfectly. I loved the addition of peanuts, which added a nice crunch. I'll definitely be making this again.
Babyface Future
[email protected]This curry was delicious! The flavors were perfectly balanced and the chicken was so tender. I followed the recipe exactly and it turned out amazing. My family loved it! I will definitely be making this again.
Sandiso Ntsika
[email protected]This Panang curry was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. The vegetables were also tender and crisp. I loved the addition of peanuts, which added a nice crunch. We will definitely be making
sayed hassan
[email protected]I followed the recipe exactly and my Panang curry turned out amazing! The flavors were perfectly balanced and the chicken was so tender. My family loved it! I'll definitely be making this again.
Amir Raja
[email protected]This Panang curry was so easy to make and it turned out so delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. The vegetables were also cooked perfectly. I loved the addition of peanuts, which added a nice crunch. I w
ramesh Kapar
[email protected]I'm not usually a fan of Panang curry, but this recipe changed my mind. The curry was creamy and flavorful, with just the right amount of spice. The chicken was perfectly cooked and the vegetables were tender and crisp. I especially loved the additio
Malik Abdul Rashid
[email protected]This Panang curry was an absolute delight! The flavors were incredibly rich and complex, with the perfect balance of sweet, sour, and savory. The chicken was tender and juicy, and the vegetables were cooked to perfection. I loved the addition of pean