SIMPLE MERINGUE
This meringue is used for our Pavlova with Fresh Red Fruits. It will produce a meringue that is crisp on the outside and chewy on the inside.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 7 to 8 cups
Number Of Ingredients 5
Steps:
- Combine egg whites, lemon juice, and vanilla in the bowl of an electric mixer. Whip, first on low speed, then slowly progressing to high speed, until soft peaks form, about 1 1/2 minutes.
- Slowly sprinkle the sugar a little at a time over the egg-white mixture, and whip until glossy peaks are formed, about 3 minutes.
- Sift the cornstarch over the meringue, and fold in. Use meringue immediately.
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Malini Ranjith
[email protected]This is the best meringue recipe I've ever tried! It's so simple to make and always turns out perfectly. I love using it to make pies and cakes.
Ruth Moraa
[email protected]This meringue recipe is amazing! It's so light and fluffy, and it holds its shape perfectly. I used it to make a lemon meringue pie, and it was a huge hit!
Jashyra Jordan
[email protected]I love this meringue recipe! It's so easy to make and always turns out perfectly. I've used it to make pies, cakes, and even just as a topping for ice cream. It's always a hit!
Nazar Mohmmad
[email protected]This is a great meringue recipe! It's easy to follow and the meringue turns out perfectly every time. I've used it to make pies, cakes, and even just as a topping for ice cream.
Adenike Oluwafemi
[email protected]I've tried a lot of meringue recipes, but this one is definitely the best. It's so easy to make and always turns out perfectly. I love using it to make pies and cakes.
Anna'z World
[email protected]This meringue recipe is a lifesaver! I'm not a very experienced baker, but I was able to make this meringue without any problems. It turned out so well, and I'm so glad I found this recipe.
omar cromer
[email protected]I've been making meringue for years, and this recipe is by far the best one I've ever used. It's so simple and easy to follow, and the results are always perfect.
Sandip Dish home
[email protected]This is the first time I've ever made meringue, and it turned out perfectly! I was so impressed with how easy it was to make and how delicious it tasted.
Ahmed Raza Shaikh
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The meringue turned out so light and fluffy, and it was the perfect topping for my pie.
Khuzaima Kashif Ali
[email protected]This meringue recipe is a keeper! It's so simple and straightforward, and the results are always amazing. I've used it to make everything from pies to pavlovas, and it's always a hit.
Josh Barnett
[email protected]I've tried a lot of meringue recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfectly. I love using it to top off my favorite desserts.
bonoslag 112
[email protected]This is the best meringue recipe I've ever tried. It's so light and fluffy, and it holds its shape perfectly. I used it to make a lemon meringue pie, and it was a huge success!
Purity Kariuki
[email protected]I'm not much of a baker, but this meringue recipe was so simple to follow that even I could do it! It came out beautifully and tasted delicious. I'll definitely be making it again.
Attahiru Bashiru
[email protected]This meringue recipe is a game-changer! It's so easy to make and turns out perfectly every time. I've used it to make pies, cakes, and even just as a topping for ice cream. It's always a hit!