We use russet potatoes for this recipe because of their high starch content, which makes for fluffier mashed potatoes. We keep the potatoes in their skins and simmer rather than boil them to keep them from getting water-logged and mushy.
Provided by Food Network Kitchen
Categories side-dish
Time 1h5m
Yield 6 to 8 servings (5 1/2 cups)
Number Of Ingredients 5
Steps:
- Put the potatoes in a large saucepan, add enough cold water to just cover and salt generously. Bring to a simmer over medium heat and cook, uncovered, until the potatoes are fork-tender, 45 to 55 minutes.
- Drain the potatoes, peel (use an oven mitt or kitchen towel to steady the potatoes) and transfer to a large bowl. Add the butter, warm milk, 1 1/2 teaspoons salt and a few grinds of black pepper, and mash with a potato masher.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md_shohagh_islam
[email protected]I highly recommend this recipe. It's a great way to make creamy and flavorful mashed potatoes.
Magdah Bosibori
[email protected]These mashed potatoes are a must-try! They're so easy to make and they're absolutely delicious.
Syad Akhtar
[email protected]I made these mashed potatoes for my family and they loved them! They said they were the best mashed potatoes they had ever had.
Killer Xmg
[email protected]These mashed potatoes are the best I've ever had. They're so creamy and flavorful. I will definitely be making them again.
Sila Kiptum
[email protected]I've made these mashed potatoes many times and they always turn out perfect. They're the perfect side dish for any occasion.
Kulsuma Akter
[email protected]These mashed potatoes are so versatile. You can serve them with anything from roasted chicken to grilled fish.
Nazim Hossan
[email protected]I love that this recipe is so easy to follow. Even a beginner cook can make these mashed potatoes.
Sejan Hossain
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, fluffy, and so delicious.
Al-rifat Official channal
[email protected]I made these mashed potatoes for a potluck and they were a hit! Everyone loved them.
Anita Macculi
[email protected]These mashed potatoes are so creamy and flavorful. I added a bit of roasted garlic for extra flavor.
Kies Ug
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious side dish in no time.
mr pudim
[email protected]These mashed potatoes are the best! I've been making them for years and they always turn out perfect.
Mariatu A kamara
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a huge success. Everyone loved them!
Maria Badena
[email protected]These mashed potatoes are so creamy and flavorful. I added a bit of garlic and chives for extra flavor.
fa_ 14
[email protected]I love that this recipe is so simple. It's just a few ingredients and you can have a delicious side dish in no time.
St Kar
[email protected]These mashed potatoes are the perfect side dish for any meal. They're creamy, fluffy, and so delicious.
Odili Peter
[email protected]I've tried many mashed potato recipes, but this one is by far the best. The secret is in the butter and milk.
Obaye Nnkem
[email protected]My kids loved these mashed potatoes! They were so easy to make and the perfect comfort food on a cold night.
Annie Hutchinson
[email protected]These mashed potatoes were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were.