This is the marinara sauce I make all winter. It's basically the same sauce as the fresh tomato sauce I gave you last summer, but canned tomatoes stand in for the fresh ones (so you won't have to peel the tomatoes or put them through a food mill). If you buy chopped tomatoes in juice, you won't even have to chop them.
Provided by Martha Rose Shulman
Time 30m
Yield Enough for 4 pasta servings
Number Of Ingredients 7
Steps:
- Pulse the chopped tomatoes in a food processor fitted with the steel blade, or pass through the medium blade of a food mill before you begin. Heat the oil over medium heat in a large, wide nonstick skillet or saucepan and add the garlic. Cook, stirring, for 30 seconds to a minute, until it begins to smell fragrant, and add the tomatoes and their juice, the sugar, salt, and basil sprigs. Stir and turn up the heat. When the tomatoes begin to bubble, lower the heat to medium and cook, stirring often, until thick and fragrant, 15 to 20 minutes, or longer if necessary. Remove the basil sprigs and wipe any sauce adhering to them back into the pan. Taste and adjust seasonings. Stir in the slivered basil.
Nutrition Facts : @context http, Calories 64, UnsaturatedFat 3 grams, Carbohydrate 8 grams, Fat 4 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 474 milligrams, Sugar 5 grams
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skillz sokie
[email protected]I love this sauce! It's so easy to make and it tastes great. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
blade akizma
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for bread.
El Penguino
[email protected]I made this sauce last night and it was a huge hit! My family loved it. It's the perfect sauce for any pasta dish.
Mama Beauty
[email protected]This is a great marinara sauce recipe! It's simple to make and the flavor is delicious. I will definitely be making this again.
Rafa Marin
[email protected]I love this sauce! It's so easy to make and it tastes great. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
Ibrahim Gamal
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for bread.
Carolyn Lucas
[email protected]I made this sauce last night and it was a huge hit! My family loved it. It's the perfect sauce for any pasta dish.
Ramchandra Shrestha
[email protected]This is a great marinara sauce recipe! It's simple to make and the flavor is delicious. I will definitely be making this again.
Salamatu Ibrahim Salamatu Ibrahim
[email protected]I love this sauce! It's so easy to make and it tastes great. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
kouyep wanko
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for bread.
Jason matt
[email protected]I made this sauce last night and it was a huge hit! My family loved it. It's the perfect sauce for any pasta dish.
nazmul haque
[email protected]This is a great marinara sauce recipe! It's simple to make and the flavor is delicious. I will definitely be making this again.
Jeff Goldberg
[email protected]I love this sauce! It's so easy to make and it tastes great. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
Paul Blinaux
[email protected]This sauce is amazing! I've tried many different marinara sauces, but this one is by far the best. It's so flavorful and rich.
Yyqjeh Jejnr
[email protected]I made this sauce last night and it was a hit! My family loved it. It's the perfect sauce for pasta, pizza, or even just dipping bread.
QALB E ABBAS
[email protected]This is the best marinara sauce I've ever had! It's so flavorful and easy to make. I will definitely be making this again and again.