SIMPLE MANICOTTI
I found this recipe in a cookbook from my mother's hometown. Since everyone there is a good cook, I knew this would be terrific. One taste proved me right!-Pam Clemens, Wimbledon, North Dakota
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 7 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Remove from heat. Stir in 1 cup spaghetti sauce, onion powder, salt and pepper. Cool for 5 minutes. Set 1/2 cup aside. Add cheese to the remaining meat mixture. , Stuff into manicotti shells; arrange in a greased 13x9-in. baking dish. Combine remaining spaghetti sauce and reserved meat mixture; pour over shells. , Bake, uncovered, at 350° for 10 minutes or until heated through.
Nutrition Facts : Calories 415 calories, Fat 19g fat (8g saturated fat), Cholesterol 79mg cholesterol, Sodium 800mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 2g fiber), Protein 29g protein.
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Joseph Cazzuto
[email protected]This recipe is a winner. It's easy to make, and the manicotti are always a hit with my family and friends.
Vx.XuLi4
[email protected]I love the simplicity of this recipe. It's easy to follow, and the results are always delicious.
MD.Ebrahim Khan
[email protected]These manicotti are the perfect comfort food. They're cheesy, flavorful, and always a hit with my family.
Tatiana Martinez
[email protected]I've made this recipe several times, and I've never been disappointed. It's always a hit with my family and friends.
Devil King
[email protected]I'm not a big fan of manicotti, but I tried this recipe and I was pleasantly surprised. The manicotti were cheesy and flavorful, and the sauce was delicious.
Kashif Altaf
[email protected]This recipe is a little time-consuming, but it's worth the effort. The manicotti are so delicious, and they're sure to impress your guests.
Hassu Jind
[email protected]I followed the recipe exactly, and the manicotti turned out perfectly. They were cheesy and flavorful, and the sauce was rich and creamy.
Lily Adamson
[email protected]I love this recipe. The manicotti are always cooked perfectly, and the sauce is so flavorful. I highly recommend this recipe.
Shadraker Trevourtaylor
[email protected]This recipe is a keeper. It's easy to make, and the results are always delicious. I've made it several times, and it's always a hit.
Muzliyanah Sakkam
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the manicotti, and they all asked for the recipe.
IcyRose
[email protected]These manicotti are cheesy, flavorful, and easy to make. They're the perfect comfort food for a cold night.
Md Yeasin Arafat
[email protected]I've made this recipe several times, and I've never been disappointed. It's always a hit with my family and friends.
SA Yeager
[email protected]This recipe is a little time-consuming, but it's worth it. The manicotti are so delicious, and they're sure to impress your guests.
Miftahuddin Kamil
[email protected]I'm not a big fan of manicotti, but this recipe changed my mind. These manicotti were so cheesy and flavorful, I couldn't get enough of them.
Eyerusalem Berhanu
[email protected]I made this recipe for my family, and they loved it. Even my picky kids ate it all up.
Md Ajijul
[email protected]This recipe is a keeper. It's easy to make and always a crowd-pleaser.
asad f Mairaj
[email protected]These manicotti were a hit at my dinner party. Everyone loved them!
Rishi Xettri
[email protected]I've made this recipe several times, and it always comes out perfect. The manicotti are cheesy and flavorful, and the sauce is rich and creamy.
Welcome Teyisi
[email protected]This was my first time making manicotti, and it turned out great! The recipe was easy to follow, and the results were delicious. I will definitely be making this again.