My aunt now lives in Hawaii, and she keeps our family supplied with fresh pineapples, mangos and macadamia nuts...along with recipes like this one. When I run out of macadamias for candy-making, I substitute pecans. Whichever nuts I use, neighbors like this fudge so much that they have started to call me the "Candy Lady of Cleveland." -Vicki Fioranelli, Cleveland, Mississippi
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 5 pounds.
Number Of Ingredients 9
Steps:
- Line two 9-in. square pans with foil; butter the foil with the 2 teaspoons butter. Set aside. , In a large heavy saucepan, combine the sugar, milk and remaining butter. Bring to a gentle boil. Cook for 5 minutes, stirring constantly. Remove from the heat; stir in 2 cups nuts, chopped chocolate, chocolate chips, marshmallow creme, vanilla and salt if desired., Pour fudge into prepared pans; sprinkle remaining nuts over top and press in lightly. Refrigerate until firm. Using foil, lift fudge out of pans. Discard foil; cut fudge into 1-in. squares. Store in an airtight container.
Nutrition Facts : Calories 72 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 14mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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Bathini Mgezana
[email protected]This fudge is heavenly! It's so creamy and smooth, and the macadamia nuts are the perfect addition. I'll definitely be making this again and again.
Ramon Sarmiento
[email protected]This fudge is a bit too rich for me. I think I'll try using half the amount of butter next time.
Miss Papi
[email protected]This fudge is perfect! It's not too sweet and the macadamia nuts add a nice crunch. I'll definitely be making this again.
Mohammd Hasan
[email protected]I'm not a big fan of macadamia nuts, but I still liked this fudge. It's very creamy and smooth.
Neshun Woods
[email protected]This fudge is a little too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Neon_Modz
[email protected]This fudge is so easy to make and it always turns out perfect. I've even started adding different flavors, like mint or orange extract.
ELITE MINHAJ
[email protected]I love the combination of chocolate and macadamia nuts in this fudge. It's a perfect treat for any occasion.
Shelley James
[email protected]This is my go-to fudge recipe. It's always a hit at parties and potlucks.
Nakalyango Betty
[email protected]Not a fan. The fudge is too sweet for my taste and the macadamia nuts are too crunchy.
S T K Loyar
[email protected]This fudge is a delight! So creamy and decadent, with a perfect crunch from the macadamia nuts. Definitely a keeper!
Noa D'hondt
[email protected]This fudge is a disaster! It never set properly and it turned out grainy. I don't know what I did wrong.
Jaden King
[email protected]I was disappointed with this fudge. It was too hard and crumbly. I think I overcooked it. I'll try again using a lower temperature.
Aurangzaib Fiaz
[email protected]This fudge is good, but it's not my favorite. I found it to be a little too sweet for my taste. I think I'll try using dark chocolate next time.
Suman
[email protected]I wasn't sure how this fudge would turn out, but I was pleasantly surprised. It's so creamy and smooth, and the macadamia nuts add a nice touch of crunch. I'll definitely be making this again.
Mugisha Emmanuel
[email protected]This fudge is so delicious and easy to make. I love that I can use my microwave to make it. It's the perfect treat for a special occasion or just a regular day.
Aalaa Elsadek
[email protected]I love this recipe! It's so easy to follow and the fudge turns out perfect every time. I've even started experimenting with different flavors, like adding chopped dried cherries or peanut butter.
Paul East
[email protected]This fudge is amazing! I made it for a party and everyone raved about it. It's so smooth and creamy, and the macadamia nuts give it a great flavor.
Emma Mivumbi
[email protected]I've made this fudge several times now and it's always a crowd-pleaser. It's so rich and decadent, and the macadamia nuts add a nice crunch.
Amber Olson
[email protected]This macadamia nut fudge was a hit! It was easy to make and turned out so creamy and delicious. I loved the combination of chocolate and macadamia nuts.