An easy way to use pre-cooked lobster. Simple, fast, and delicious! You can substitute shrimp or scallops for the lobster. This recipe is really suited to your tastes, that is why so many of the measurements are approximate. I have made this often and never measure anything, and it comes out delicious every time! Serve over your choice of cooked pasta. T
Provided by cdlab
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 42m
Yield 6
Number Of Ingredients 7
Steps:
- Melt butter in a skillet over medium heat. Add garlic; cook and stir until aromatic, about 5 minutes. Add lobster and cook until heated through, 5 to 10 minutes. Add wine and lemon juice; bring to a boil. Add Parmesan cheese; cook until melted, about 2 minutes. Add bread crumbs slowly, 2 tablespoons at a time, bringing to a boil after each addition.
Nutrition Facts : Calories 385 calories, Carbohydrate 9.4 g, Cholesterol 145.7 mg, Fat 25.1 g, Fiber 0.5 g, Protein 26.1 g, SaturatedFat 15.4 g, Sodium 713 mg, Sugar 0.8 g
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Shoukath Shoukath
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Maggy Maggy
[email protected]I followed the recipe exactly and my scampi turned out great. The sauce was light and flavorful and the lobster was cooked perfectly.
Ozorokonkwo Amarachi
[email protected]This is the best lobster scampi recipe I've ever tried. The sauce is so rich and creamy and the lobster is cooked to perfection.
Mr Virk
[email protected]I've made this recipe several times and it's always a hit. I like to add a little bit of white wine to the sauce for extra flavor.
James Titman
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
IGA JABEL
[email protected]I'm not a big fan of seafood, but this lobster scampi was actually really good. The sauce was creamy and flavorful and the lobster was tender and juicy.
Maxamed Maxamuud
[email protected]I tried this recipe last night and it was a disaster. The sauce was bland and the lobster was overcooked.
Nankinga Sharuwa
[email protected]This is my go-to recipe for lobster scampi. It's always a hit with my family and friends.
Ibrahim Moaaz
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
CGgreen
[email protected]This lobster scampi is amazing! The sauce is so flavorful and the lobster is cooked perfectly. I will definitely be making this again.