SIMPLE ITALIAN SHRIMP
Categories Shellfish Appetizer Bake Cocktail Party Low Carb Quick & Easy Casserole/Gratin
Yield 4 people
Number Of Ingredients 4
Steps:
- 1 Prehead oven to 350 degrees. Line cookie sheets with sides with foil. 2 Melt butter in oven on lined cookie sheet. Lay lemon slices on melted butter. Lay shrimp on top of butter and lemons. Sprinkle the dry Italian dressing mix on top of shrimp. Bake at 350 degrees for 15 minutes, until light golden brown. 3 This is great alone or served on pasta or rice using melted butter/lemon juice drizzled on top. 4 It is hard for me to say how many shrimp to use since shrimp come in different weights and sizes. Just use your own judgment. I usually us a medium shrimp and I can lay around 36 on a cookie sheet.
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Master piece
[email protected]I love this recipe! The shrimp is always cooked perfectly and the sauce is so delicious. I have made it several times and it is always a hit with my family and friends.
Mohammed Raheem Ditta
[email protected]This recipe is a winner! The shrimp were cooked to perfection and the sauce was so flavorful. I served it over pasta and it was a delicious and easy meal.
Nomahlubi Sikhakhane
[email protected]I followed the recipe exactly and the dish turned out perfectly. The shrimp were tender and juicy, and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy shrimp dish.
Javon Alder
[email protected]This dish was easy to make and the results were amazing! The shrimp was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Sana Shah
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
Aghogho Obrirhe
[email protected]I love this recipe! The shrimp is cooked so tender and juicy, and the sauce is very flavourful. I have made it several times and it always turns out great.
Kayondo Emmanuel
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was amazing. I served it over pasta and it was a delicious and easy meal.
DAUD MUHAMMED
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the shrimp and the sauce. I will definitely be making this again for future parties.
Mayra Granillo
[email protected]I followed the recipe exactly and the dish turned out perfectly. The shrimp were cooked through but still tender, and the sauce was flavorful and rich. I will definitely be making this again.
Lungile Lunga
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Jimmy Stewart
[email protected]I'm not usually a big fan of shrimp, but this dish changed my mind. The shrimp was so tender and juicy, and the sauce was so flavorful. I would definitely recommend this recipe to anyone, even if they don't think they like shrimp.
MD Mobarak
[email protected]I made this dish last night and it was a hit with my family! The shrimp was so flavorful and the sauce was amazing. We will definitely be adding this to our regular rotation of meals.
otome g1rl
[email protected]This shrimp dish was absolutely delicious! The flavors were perfectly balanced and the shrimp was cooked to perfection. I will definitely be making this again.