SIMPLE ITALIAN MEAT SAUCE

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I got this recipe from my hubbs cute little Sicilian grandmother. Her meat sauce is a favorite in my hubby's family, they looove this meat sauce its served at all family gatherings. It is so simple to make, and freezes really well. You may also make this recipe in the slow cooker.

Provided by IHeartBobert

Categories     Vegetable

Time 3h10m

Yield 12-14 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1 1/2 tablespoons extra virgin olive oil
5 large whole garlic cloves
1 -3 tablespoon sugar (depending on the acidity of the tomato juice)
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon sweet basil
3 bay leaves (take out after cooked)
1 (46 ounce) can tomato juice
1 (6 ounce) can tomato paste

Steps:

  • In large pan heat 1 ½ tablespoons olive oil, add garlic and sauté, tilt the olive oil in pan to cover the garlic, sauté until opaque.
  • Immediately add tomato juice, sugar, salt, pepper, sweet basil, and bay leaves. Simmer for about 45 minutes.
  • Smash the garlic cloves with a fork, add the tomato paste in sauce and a can of water.
  • In large skillet cook ground beef, drain well (pat with paper towel).
  • Add beef in sauce, and Simmer at least 2 hours until sauce turns dark red.
  • Serve with 1 lb. pasta and fresh grated Asiago cheese.

Nutrition Facts : Calories 174.1, Fat 10.3, SaturatedFat 3.6, Cholesterol 38.6, Sodium 644.7, Carbohydrate 9.1, Fiber 1.1, Sugar 6.8, Protein 12.1

kawshalya Sewwandhi
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This recipe is a fail. The sauce was watery and the pasta was mushy.


Kyle Ries
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This sauce is amazing! I will definitely be making it again and again.


Nathnael Birhanu
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I've made this recipe several times and it always turns out great. It's a keeper!


Abubakar Chohan
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This is my go-to recipe for meat sauce. It's always a hit with my family and friends.


Mensah Isaiah
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I wasn't impressed with this recipe. The sauce was bland and the pasta was overcooked.


THE TRIPP SQAUD
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The sauce was a little too spicy for my taste, but it was still very good. I will definitely make it again, but I'll use less red pepper flakes next time.


Yango Rose
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I added some mushrooms and zucchini to the sauce and it was delicious! This recipe is very versatile and you can add whatever vegetables you like.


Shamali Sarathchandra
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This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the pasta cooks in the same pot, so it's a one-pot meal.


RANA RAN A
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I followed the recipe exactly and it turned out great! The sauce was thick and rich, and the flavors were perfect.


Ramani Ramani
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The sauce was delicious! I made it for my family and they loved it. I will definitely be making it again.


Umer Maher Maher
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This meat sauce is incredibly flavorful and versatile. I've used it on pasta, pizza, and even as a dip for bread. It's always a hit!


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