SIMPLE HERB RICE
"I revised an old stuffing recipe several times to come up with this simple savory side dish," shares Lisa Mathew of Buffalo, Missouri. "It's a breeze to prepare using instant rice, and everyone loves its herb flavor."
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a skillet, saute onion in butter until tender. Dissolve bouillon in boiling water; add to the skillet. Stir in rice, parsley, sage and celery salt if desired. , Bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until rice is tender.
Nutrition Facts : Calories 202 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 76mg sodium, Carbohydrate 37g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
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Elizabeth Mary
[email protected]This herb rice is a great way to use up leftover rice. It's also a great way to add some extra flavor to your rice dishes.
Moti Achalu
[email protected]I've tried this recipe a few times now and it's always a hit. It's a great way to add some extra flavor to your rice dishes.
Ayaoba Aderonke
[email protected]This is a great recipe for herb rice. It's simple to make and the results are delicious.
Raymond De la cruz
[email protected]I love how easy this recipe is. It's perfect for a busy weeknight meal.
Peter Afrane
[email protected]This herb rice is a great way to add some extra flavor to your rice dishes. It's also a great way to use up leftover rice.
Kristoffer Gibson
[email protected]I've made this herb rice several times now and it's always a hit. It's so easy to make and it's always delicious.
Safyan Adams
[email protected]This herb rice is the perfect side dish for any meal. It's light and fluffy, with a delicious herb flavor.
Derrick Sparks
[email protected]I love the combination of herbs in this recipe. It's so fresh and summery.
Jshsus Hshejs
[email protected]This is my new favorite way to make rice. It's so flavorful and versatile.
Fullness of Christ Min
[email protected]So easy and delicious! I've made this herb rice several times now and it's always a crowd-pleaser.
Bukenya Hamiss
[email protected]I made this herb rice for a potluck and it was a hit! Everyone loved it.
Cezar Yalung
[email protected]This herb rice is a great way to use up leftover rice. It's also a great way to add some extra flavor to a boring bowl of rice.
juliana joseph
[email protected]I love how simple this recipe is. I always have these ingredients on hand, so it's a great option for a quick and easy side dish.
Jiyon Ransome
[email protected]Followed the recipe exactly and it turned out perfect. The rice was fluffy and flavorful, and the herbs added a nice touch. Will definitely make this again.
Dahami Upeksha
[email protected]This herb rice is a game-changer! It's so easy to make and adds so much flavor to any dish. I've used it as a side dish for chicken, fish, and even vegetables. It's also great as a base for a rice bowl. I'll definitely be making this again and again.