SIMPLE FREE GLUTEN FREE RICE WAFFLES
Make and share this Simple Free Gluten Free Rice Waffles recipe from Food.com.
Provided by weekend cooker
Categories Breakfast
Time 20m
Yield 6 waffles, 6 serving(s)
Number Of Ingredients 4
Steps:
- Cook rice according to package directions.
- Place all ingredients in a food proceesor until smooth, stopping to scrape down the sides.
- Bake in a preheated, oiled waffle iron until golden brown.
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Nsa Ani
[email protected]Just made these waffles and they're delicious! I love that they're gluten-free and healthy. Will definitely be making them again.
miru
[email protected]These waffles are a game-changer for my gluten-free diet! They're crispy, fluffy, and so easy to make. Thank you for sharing this recipe!
AFROOOZ KHAN
[email protected]Waffles were good, but not great. I found the texture to be a bit too dense for my liking.
Dr.spacecow
[email protected]Great recipe! I've been looking for a gluten-free waffle recipe that doesn't use almond flour. These were perfect.
Musika Mulaudzi
[email protected]Followed the recipe exactly but the waffles turned out dry and crumbly. Not sure what went wrong.
Sala Sala
[email protected]These waffles were a bit bland for my taste. I think I'll add some vanilla extract or cinnamon next time.
Lafayette Riley
[email protected]Nice recipe! The waffles were light and fluffy, and the coconut flour gave them a slightly nutty flavor. I'll be making these again for sure.
Moazzam Farooqi
[email protected]Easy to make and delicious! I added some blueberries and they were a hit with my family.
Rokay Mounir
[email protected]Followed the recipe and the waffles came out perfect. Loved the subtle sweetness from the rice flour. My kids devoured them in minutes!
Gideon Rotich
[email protected]These waffles turned out amazing! They were crispy on the outside and fluffy on the inside. I love that they're gluten-free and rice-based, making them a healthier option for breakfast. Will definitely be making these again!