SIMPLE & CREAMY TORTELLINI ALFREDO
Steps:
- Make It BRING broth and water to boil in large saucepan on medium-high heat. Add pasta; stir. Cover; simmer on medium-low heat 8 to 9 min. or until pasta is tender. (Do not drain.) STIR in cream cheese and peas; cook, uncovered, 2 to 3 min. or until cream cheese is completely melted, stirring occasionally. STIR in shredded cheese and bacon. * Made with quality cheeses crafted in the USA. Kraft Kitchens Tips Substitute Prepare using PHILADELPHIA Neufchatel Cheese. Variation Substitute 4 cups firmly packed fresh baby spinach leaves for the peas, and stir in 1/4 cup drained oil-packed sun-dried tomatoes with the shredded cheese. How to Warm the Pasta Serving Bowl Few things lose heat faster than hot cooked pasta served in a cold bowl. To help keep cooked pasta hot, preheat the serving bowl by pouring hot water into the empty bowl and letting it stand for a minute to warm up. Drain water and fill with cooked pasta just before serving
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Mhar Adnan Jhatial
[email protected]This was so good! I loved the creamy sauce and the tortellini was cooked perfectly. I will definitely be making this again.
shamil kenya
[email protected]This recipe was a bit too bland for my taste. I had to add some extra garlic and Parmesan cheese to make it more flavorful.
Nadun Bandara
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
Jarvis Jenkins
[email protected]This recipe was easy to follow and turned out great! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
le hanse
[email protected]Yum!
Mxolisi Quinton
[email protected]This was delicious! I made it for my family and they loved it. The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
Adrian Scorer
[email protected]This recipe was a bit too rich for me. The sauce was very heavy, and the tortellini was a bit too soft. I think I would prefer a lighter version of this dish.
Charles Day (Charlie)
[email protected]5 stars! This recipe is amazing! The sauce is so creamy and cheesy, and the tortellini is cooked perfectly. I will definitely be making this again and again.
Jayden Leon
[email protected]This recipe was a bit bland for my taste. I had to add some extra garlic and Parmesan cheese to make it more flavorful.
Sini Medico
[email protected]Meh.
Hannah Mcswan
[email protected]This was my first time making tortellini alfredo, and it turned out great! The recipe was easy to follow, and the sauce was very creamy and flavorful. I will definitely be making this again.
mdm morsalin
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like broccoli or spinach, to make it even healthier.
Roon Roon
[email protected]This recipe was a hit with my family! The sauce was creamy and flavorful, and the tortellini cooked perfectly. I will definitely be making this again.