SIMPLE CHICKEN CURRY
This is our family's favorite winter comfort meal.
Provided by Gerald Peeso
Categories Main Dish Recipes Curries Chicken
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Melt butter in large skillet over medium-high heat. Add onion and curry powder; saute until tender, about 5 minutes.
- Stir flour, salt, sugar, and ginger into the onion mixture; cook until smooth and bubbling, about 5 minutes.
- Pour chicken broth and milk into the skillet, stir, and bring to a boil; cook at a boil for 1 minute.
- Stir chicken and lemon juice into the broth to cover completely; cook until the chicken is heated through, about 5 minutes.
Nutrition Facts : Calories 295.5 calories, Carbohydrate 10 g, Cholesterol 83.6 mg, Fat 18.9 g, Fiber 0.6 g, Protein 20.5 g, SaturatedFat 8.7 g, Sodium 810.2 mg, Sugar 4.4 g
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Mirazul Islam
[email protected]This recipe is a winner! The chicken curry was flavorful and the chicken was cooked perfectly. I'll definitely be making this again.
Nontando Mfuphi
[email protected]I love the simplicity of this recipe. It's a great way to make a delicious chicken curry without a lot of fuss.
Benjamin Drua
[email protected]This is my go-to chicken curry recipe. It's so easy to make and it always turns out delicious.
Filip Bajinovic
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy.
Liza Maya
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Camille-Claudel Nortje
[email protected]I'm not a big fan of curry, but this recipe changed my mind. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.
Mutaks Med
[email protected]This chicken curry is so easy to make and it's always a hit with my family. I love that I can throw it together in a few minutes and have a delicious meal on the table in no time.
Gib Ran
[email protected]I love that this recipe is so versatile. You can use any type of chicken you like, and you can add or remove vegetables depending on your preferences. I also like that it's not too spicy, so it's perfect for people who don't like spicy food.
Sumit Sony
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken in the fridge and this was the perfect way to use it up. The curry was delicious and the chicken was nice and moist.
MD mahmudul Hasan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chicken curry was absolutely delicious! The sauce was rich and flavorful, and the chicken was cooked perfectly.
Irtza Saeed
[email protected]This is the best chicken curry recipe I've ever tried. It's so easy to make and the results are always delicious. I highly recommend it!
Isaac Saito
[email protected]I've made this curry twice now and it's been a hit both times. The chicken is tender and juicy, and the sauce is flavorful and creamy. I especially love the addition of coconut milk.
Dj C nation
[email protected]This chicken curry recipe is a keeper! It's so easy to make and the flavor is amazing. I love that it uses simple ingredients that I always have on hand.