Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes 2 3/4 cups
Number Of Ingredients 4
Steps:
- In a mixer bowl fitted with a paddle attachment, combine butter, sugar, vanilla, and salt. Beat on high speed 2 to 3 minutes, scraping down the sides of the bowl occasionally.
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Murti Bhai
[email protected]This buttercream is delicious! It's the perfect balance of sweet and creamy. I used it to frost a chocolate cake and it was a huge hit. I will definitely be making this buttercream again.
Bishal Kadariya
[email protected]This buttercream is amazing! It's so smooth and creamy, and it tastes delicious. I used it to frost a vanilla cake and it was the perfect complement. The buttercream wasn't too sweet, and it didn't overpower the flavor of the cake. I will definitely
Ashley Mejia
[email protected]I love this buttercream! It's so easy to make and it tastes amazing. I've used it to frost cakes, cupcakes, and even cookies. It's always a hit.
Muqdas Maano
[email protected]This buttercream is delicious! It's the perfect balance of sweet and creamy. I used it to frost a chocolate cake and it was a huge hit. I will definitely be making this buttercream again.
usmat khan
[email protected]This buttercream is amazing! It's so smooth and creamy, and it tastes delicious. I used it to frost a vanilla cake and it was the perfect complement. The buttercream wasn't too sweet, and it didn't overpower the flavor of the cake. I will definitely
Tinho Pro
[email protected]I love this buttercream! It's so easy to make and it tastes amazing. I've used it to frost cakes, cupcakes, and even cookies. It's always a hit.
Rahmatullah Salamzada
[email protected]This buttercream is delicious! It's the perfect balance of sweet and creamy. I used it to frost a chocolate cake and it was a huge hit. I will definitely be making this buttercream again.
Offical More Names Tz
[email protected]This buttercream is amazing! It's so smooth and creamy, and it tastes delicious. I used it to frost a vanilla cake and it was the perfect complement. The buttercream wasn't too sweet, and it didn't overpower the flavor of the cake. I will definitely
MDFaysal Khan
[email protected]I love this buttercream! It's so easy to make and it tastes amazing. I've used it to frost cakes, cupcakes, and even cookies. It's always a hit.
Laraibadoll Laraibadoll
[email protected]This buttercream is delicious! It's the perfect balance of sweet and creamy. I used it to frost a chocolate cake and it was a huge hit. I will definitely be making this buttercream again.
Juan VanHoesen
[email protected]This buttercream is amazing! It's so smooth and creamy, and it tastes delicious. I used it to frost a vanilla cake and it was the perfect complement. The buttercream wasn't too sweet, and it didn't overpower the flavor of the cake. I will definitely
MD Robi Alam
[email protected]I love this buttercream! It's so easy to make and it tastes incredible. I've used it to frost cakes, cupcakes, and even cookies. It's always a hit. Thanks for sharing this recipe!
David Kapembwa
[email protected]This buttercream is delicious! I made it for my daughter's birthday cake and it was a huge hit. It was so easy to make and it tasted amazing. I will definitely be making this buttercream again.
Rossy Pacheco
[email protected]I made this buttercream for the first time last week and it was a huge hit! My family loved it. It was so creamy and smooth, and it paired perfectly with the chocolate cupcakes I made. I will definitely be making this buttercream again.
Manqoba Mnyambo
[email protected]This buttercream is amazing! It's so easy to make and it tastes incredible. I used it to frost a chocolate cake and it was the perfect complement. The buttercream was light and fluffy, and it didn't overpower the flavor of the cake. I will definitely
RANA Sikdar
[email protected]I've tried many buttercream recipes over the years, but this one is by far my favorite. It's so simple to make, yet it's incredibly delicious. I love the rich, creamy flavor and the smooth, velvety texture. I've used this buttercream to frost cakes,
Jewaun Walters
[email protected]This buttercream was a dream to work with! It was smooth, creamy, and held its shape perfectly. I used it to frost a cake for my daughter's birthday, and it turned out beautifully. The buttercream was also delicious - not too sweet, with a hint of va