SIMPLE BEEF POT ROAST
This pot roast recipe and technique could not be easier. The vegetables break down, combining with the meat's juices to create a sauce! Warm, hearty, and delicious! Serve over horseradish mashed potatoes.
Provided by Chef John
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 3h30m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat the oven to 275 degrees F (135 degrees C).
- Pour vegetable oil into a large oven-safe pot over medium-high heat. Season the chuck roast with salt and black pepper. Brown the meat on both sides in the hot oil, and transfer to a plate.
- Stir carrots, celery, and onion into the pot, and cook and stir until vegetables start to release their juices, about 3 minutes; loosen any brown flavor bits on the bottom of the pot. Add butter, and cook until the onions are translucent, about 5 minutes. Then sprinkle in rosemary, stir the vegetables, and return the roast to the pot. Cover the pot with a lid.
- Roast in the preheated oven until the chuck roast is tender, about 2 1/2 to 3 hours. Season vegetables with additional salt and black pepper, if desired.
Nutrition Facts : Calories 506.9 calories, Carbohydrate 5.6 g, Cholesterol 140.6 mg, Fat 39.2 g, Fiber 1.5 g, Protein 31.7 g, SaturatedFat 16.8 g, Sodium 883.5 mg, Sugar 2.5 g
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DEPUTY Gaming
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The beef was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Tangana Lipe
[email protected]This recipe was a lifesaver. I had a busy week and didn't have much time to cook. This recipe was quick and easy to make, and the beef pot roast turned out great. My family loved it!
one hungry kid
[email protected]I'm so glad I found this recipe. The beef pot roast was delicious and so easy to make. I will definitely be making this again.
Muqaddas Asgher
[email protected]This was a great recipe!
Abdul vahap Mannan
[email protected]This was a great recipe. The beef was so tender and flavorful.
Com Cell
[email protected]This was a great recipe! The beef was so tender and flavorful. I will definitely be making this again.
Eebbis Abeb
[email protected]This was a great recipe! The beef was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Naphtaly Rapau
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is so tender and flavorful, and the vegetables are cooked perfectly. I usually serve it with mashed potatoes and gravy.
agboso ignatius
[email protected]This recipe was easy to follow and the beef pot roast turned out great! The meat was tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Mancon charliechuck
[email protected]I made this recipe last night and it was a hit! My husband and I both loved it. The meat was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
Nikkevia McFarland
[email protected]This was a great recipe! The beef was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
James Thurman
[email protected]I've made this recipe several times and it's always delicious. The meat is so tender and juicy, and the vegetables are cooked perfectly. I love that I can customize the recipe to my own taste. I usually add some extra carrots and potatoes, and I some
Jaylon B
[email protected]This beef pot roast is so easy to make and it's always a hit with my family. The meat is so tender and flavorful, and the vegetables are cooked to perfection. I love that I can just throw everything in the pot and let it cook all day. It's the perfec