SIMPLE BEEF AND ONION PIE
Make and share this Simple Beef and Onion Pie recipe from Food.com.
Provided by Donna Sowerby
Categories Savory Pies
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef and onions together; drain off fat.
- Add beef gravy and stir through until warm.
- Transfer to 9" pie plate and cover with pie crust; brush crust with milk.
- Bake at 425F until crust is golden brown.
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claudius thole
[email protected]This pie is a classic for a reason. It's simply delicious.
Umumararungu Tausi
[email protected]This pie is the perfect comfort food. It's hearty, flavorful, and satisfying.
AlphaLyght
[email protected]I love that this pie can be made ahead of time. It's perfect for busy weeknights.
Ruben Lomeli
[email protected]This pie is so easy to make, even for a beginner cook. I highly recommend it.
Primah Amuk
[email protected]I made this pie in a cast iron skillet and it turned out perfectly. The crust was golden brown and the filling was bubbly and hot.
BD- KiNg
[email protected]I'm a vegetarian, so I used lentils instead of beef. It turned out just as delicious!
Kulu Mapfuwa
[email protected]This pie is so versatile. I've served it with mashed potatoes, roasted vegetables, and even a simple salad. It's always a hit.
June Travis
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best beef and onion pie he's ever had.
Wangele Daniel
[email protected]I used a store-bought pie crust and it worked just fine. The pie still turned out delicious.
Adonai Anesu
[email protected]I added some chopped carrots and celery to the filling for extra flavor. It turned out great!
Muhammad Abbas
[email protected]This pie is so delicious and easy to make. I love that I can use pre-made pie crust to save time.
Faith Mabasa
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
Oliver-Jay James
[email protected]This pie was easy to make and turned out perfect. The instructions were clear and concise. I will definitely be making this again.
Mubasheer Vp
[email protected]I'm not a big fan of beef pies, but this one changed my mind. The filling was so savory and the crust was so flaky. I couldn't get enough of it!
Sobia Dawood
[email protected]I made this pie for a potluck and it was a huge success! Everyone raved about how delicious it was. The beef was tender and the onions were caramelized to perfection. I highly recommend this recipe.
Mubiru Charles
[email protected]This beef and onion pie was a hit with my family! The filling was flavorful and juicy, and the crust was golden brown and flaky. I'll definitely be making this again.