SIMPLE BAKED POTATO
This recipe for baked potatoes is delicious with steak, meatloaf, or by itself. I never was fan of the potato's skin until I began making this recipe! These potatoes taste amazing loaded with cheese, sour cream, and/or chives! If you want to get fancy, use this recipe as a base recipe for one of the many potato skin, whipped baked potato, or other more-to-it recipes on here.
Provided by Kristin M
Categories Side Dish Potato Side Dish Recipes Baked Potato Recipes
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place butter in a microwave-safe bowl and microwave on high until melted, 20 to 30 seconds. Stir in olive oil, garlic powder, salt, and pepper.
- Use a fork to poke about 5 holes into each potato. Place each potato on a sheet of aluminum foil about 6 inches wide. Brush butter mixture over potatoes, making sure to evenly coat each one. Wrap up completely in foil. Poke 5 more holes into the wrapped potatoes.
- Bake potatoes in the center of the preheated oven until easily pierced with a fork, about 1 hour. Spread leftover butter mixture over potatoes after cutting them open.
Nutrition Facts : Calories 248.2 calories, Carbohydrate 37.7 g, Cholesterol 20.4 mg, Fat 9.5 g, Fiber 4.8 g, Protein 4.5 g, SaturatedFat 5.1 g, Sodium 93.4 mg, Sugar 1.8 g
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Tabish Amaan
[email protected]These potatoes were a disappointment.
Sipho Phahlamohlaka
[email protected]These potatoes were easy to make and they tasted great!
Joseph Owoicho
[email protected]**2 stars.** These potatoes were dry and bland.
Jade Teller
[email protected]**5 stars!** These potatoes were delicious!
XLimit
[email protected]These potatoes were a waste of time.
Rayan Ahmed
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as good as the ones in the picture.
Halliru m sani
[email protected]These potatoes were a bit dry, but otherwise they were good.
Anujin Anujin
[email protected]I'm not a big fan of baked potatoes, but these were really good.
Dani Ami
[email protected]These potatoes are so versatile. I've used them for everything from weeknight dinners to holiday feasts.
Shaneel Lavin
[email protected]I made these potatoes for a party and they were a huge hit! Everyone loved them.
Shakeel Aslam Gujjar
[email protected]I've tried many baked potato recipes, but this one is by far the best. The potatoes are always fluffy on the inside and crispy on the outside.
Abdullah Shahzad
[email protected]These potatoes were so easy to make and they turned out perfectly! I will definitely be making them again.