This makes a very simple, but very delicious baked chicken. I've included steps to make broth out of the gravy and serve with mashed potatoes.
Provided by Amy H.
Categories Roasts
Time 2h5m
Number Of Ingredients 5
Steps:
- 1. Line a 9x13-inch baking pan with aluminum foil leave enough excess off sides to wrap chicken pieces.
- 2. Place chicken pieces in the pan. Sprinkle generously with salt, pepper and paprika.
- 3. Wrap the chicken in foil and bake in a 350 degree oven for 1 1/5 hours.
- 4. Remove chicken from foil, drain off broth into a small sauce pan.
- 5. Place chicken on a rack, uncovered turn each piece so that the bottom side is up. Bake uncovered for 10 minutes until skin gets golden and crispy. Turn chicken and bake for another 10 minutes with the tops exposed.
- 6. Mean while, heat broth in small sauce pan and salt to taste. Thicken with 3 Tbsp. flour mixed with 4 Tbsp. water to make a slurry. Stir over medium high heat until desired thickness.
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Zamin Shorts
[email protected]I'm not sure I would make this recipe again.
Mahmood Mahfouz
[email protected]This is a great recipe for beginners.
Simon Jessep
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Zama Sibisi
[email protected]I thought the chicken was a bit too salty.
Preye Ogolo
[email protected]This recipe is a great way to use up leftover chicken.
ashalthegreat5 ashalthegreat5
[email protected]I would definitely make this recipe again, but I would make a few changes to the seasonings.
Bibich Lezhar
[email protected]Overall, I thought this recipe was just okay.
Aamir John
[email protected]I'm glad I tried this recipe. It's a great way to change up my usual chicken routine.
Hassan Jaan
[email protected]This recipe is a great starting point for creating your own customized baked chicken dish.
Shah Shyem
[email protected]I thought the chicken was a bit overcooked, but the flavor was still good.
Joe Happy
[email protected]The chicken was a bit bland for my taste.
Mary Nyadoi
[email protected]I would definitely recommend this recipe to anyone looking for a simple and delicious baked chicken dish.
Laxman Chand
[email protected]This recipe is a great way to cook chicken. It's simple, healthy, and delicious.
Abby Pryor
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Sapphra Cox
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and asked for the recipe.
Abdul rehman Afzal
[email protected]The chicken was a bit dry, but the flavor was good.
Akiya Lindsey
[email protected]Easy to follow recipe that resulted in a delicious and juicy chicken. The lemon and herbs gave it a wonderful flavor.
Asindu Piyumantha Silva
[email protected]This baked chicken recipe is a keeper! The chicken was moist and flavorful, and the skin was crispy and golden brown. I will definitely be making this again.